A radiation monitor indicates 114.00 microsieverts per hour near the building housing the plant's No. 4 reactor, center, and an under construction foundation, right, which will store the reactor's melted fuel rods at Tokyo Electric Power Co.'s tsunami-crippled Fukushima Dai-ichi nuclear power plant in Okuma, Fukushima prefecture, Wednesday, March 6, 2013, ahead of the second anniversary of the March 11, 2011 tsunami and earthquake. Some 110,000 people living around the nuclear plant were evacuated after the massive March 11, 2011, earthquake and tsunami knocked out the plant's power and cooling systems, causing meltdowns in three reactors and spewing radiation into the surrounding air, soil and water. (Photo by Issei Kato/AP Photo/Pool)

Over the past three years, Los Angeles-based photographer Dotan Saguy has spent hundreds of hours documenting the diverse culture, people and pageantry of the iconic Venice Beach boardwalk. He was irresistibly drawn to the free-spirited, anti-materialistic and inclusive nature of the world-famous location, which he found to be a breath of fresh air in contrast to Los Angeles’s sometimes homogenized, celebrity-obsessed culture. (Photo by Dotan Saguy)

Christian Bale poses for a fan at the 25th annual Screen Actors Guild Awards at the Shrine Auditorium & Expo Hall on Sunday, January 27, 2019, in Los Angeles. (Photo by Mario Anzuoni/Reuters)

Japanese businessman Kiyoshi Kimura has paid 1.38 million euros ($1.76 million, or 155.4 million yen) for a blue fin tuna – more than three times the previous high – which he also set one year ago. The 222-kilogram fish will be served to Kimura’s customers. Blue fin tuna is annually sold in a traditional New Year’s auction. Japan consumes 80 percent blue fin tuna caught worldwide.

Photo: President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura, displays a 222kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2013. The bluefin tuna was traded at 155.4 million yen (1.77 million USD) at the wholesale market, smashing a previous record. (Photo by Yoshikazu Tsuno/AFP Photo)

Smoke rises from a house days after part of the ground it was resting on collapsed into Lake Whitney, Texas in this June 13, 2014 file photo. I was covering the controlled burn of a house slowly falling into Lake Whitney due to the decaying cliff underneath. Asked to take photos from an aerial perspective, an instructor and I took off from Grand Prairie Municipal Airport around 9am. The burn, scheduled to start an hour later, was delayed. I love flying, but patience proved challenging as circling for nearly three hours gets boring fast. Once the fire started we only had 15 minutes to take photos because the plane was booked at 1pm. The owners invested their retirement savings in the house and were even advised by geologists that the ground was stable. To watch your investment literally go up in flames must take its toll emotionally. The owners said they don't expect their insurance to cover the loss. (Photo and caption by Brandon Wade/Reuters)

British comedian Elf Lyons performing her solo show, Talk Dirty, at Monkey Barrel Comedy club at Edinburgh festival in capital of Scotland on August 5, 2021. The Edinburgh international festival announced much-reduced programme this year. (Photo by Murdo MacLeod/The Guardian)

A chimpanzee looks in the direction of a camera at the Gut Aiderbichl Sanctuary for Traumatized Chimpanzees and other Primates in Gaenserndorf, near Vienna, 17 September 2018. 34 former laboratory chimpanzees of former Austrian pharmaceutical company Immuno AG spend their lives at the Gut Aiderbichl Sanctuary for Traumatized Chimpanzees and other Primates since 2009. (Photo by Christian Bruna/EPA/EFE)

Nino, a ten-year-old toreador apprentice of the French Tauromachy Centre, nicknamed El Nino, touches a practice bull at the bullring of Garons, near Nimes, September 25, 2013. Since 1983, the French Tauromachy Centre in Nimes has trained some 1,000 youths in the art of bullfighting. Twenty of them have gone on to become professional matadors, facing fighting bulls in the arena. Twice a week, students take courses with a matador to learn the movements and gestures of the bullfighter in the ring, but without an animal present. Students train with calves in the surrounding fields during spring, and regularly participate in beginner's bullfights (becerradas) without killing calves. Solal has been taking courses for three years and Nino, for just a year now. Both are normally enrolled in French public schools, but have one thought in mind – bullfighting. They share a passion linked to the city of Nimes, famous for its ferias and bullring. (Photo by Jean-Paul Pelissier/Reuters)