A large stainless steel shovel lies on top of steamed crabs at the A.E. Phillips & Son Inc. crab picking house on Hooper's Island in Fishing Creek, Maryland August 26, 2015. Workers speed through the lump and back fin meat inside the crabs while leaving the more tedious task of picking the claws to others. (Photo by Jonathan Ernst/Reuters)

Thomas Thwaites of the United Kingdom accepts the 2016 Ig Nobel Prize in Biology for “creating prosthetic extensions of his limbs that allowed him to move in the manner of, and spend time roaming the hills in the company of, goats” during the 26th First Annual Ig Nobel Prize ceremony at Harvard University in Cambridge, Massachusetts, U.S. September 22, 2016. (Photo by Brian Snyder/Reuters)

Four men ride a motorbike past sacrificial animals displayed for sale ahead of the Eid al-Adha festival at a livestock market in Sana'a, Yemen, 08 August 2019. Eid al-Adha is the holiest of the two Muslims holidays celebrated each year; it marks the yearly Muslim pilgrimage (Hajj) to visit Mecca, Islam's holiest place. Muslims slaughter a sacrificial animal and split the meat into three parts: one for family, one for friends and relatives, and one for the poor and needy. (Photo by Yahya Arhab/EPA/EFE)

Maasai men of Matapato jostle to parade as they attend the Olng'esherr (meat-eating) passage ceremony to unite two age-sets; the older Ilpaamu and the younger Ilaitete into senior elderhood as the final rite of passage, in Maparasha hills of Kajiado, Kenya on September 23, 2020. Thousands of Maasai men clad in red and purple shawls and with their heads coated in red ochre gathered this week for a ceremony that transforms them from Moran (warriors) to Mzee (elders). (Photo by Thomas Mukoya/Reuters)

A woman drives a scooter with her dog in Hanoi on December 10, 2021, as Vietnamese officials in the central city of Hoi An announced it was set to be the country's first dog and cat meat free city. (Photo by Nhac Nguyen/AFP Photo)

A woman holds a disguised cuy or guinea pig (Cavia Porcellus), a popular source of meat in southern Colombia, at the Cuy Festival in La Laguna municipality, Nariño department, Colombia, on January 7, 2022. (Photo by JOaquin Sarmiento/AFP Photo)

A 5.5 metre massive crocodile makes mince meat out of a bull shark in Kakadu's Adelaide River on August 5, 2014 in Kakadu, Australia. The crocodile forced the bull shark into the mangroves and devoured the bull shark. A 43 year old Sydney father took these exclusive photos in the Northern Territory. (Photo by Andrew Paice/Getty Images)