Women in lingerie touching each other. (Photo by BDLM/Getty Images)

Sarah Bui poses for photographer, Brian Le around blossoming cherry trees, near the Tidal Basin on Thursday March 23, 2017 in Washington, DC. (Photo by Matt McClain/The Washington Post)

Indonesian students wearing paper masks take part in the East Java Mask Parade in Surabaya, Indonesia, 13 December 2015. Thousands of people participate in the traditional parade to preserve the mask custom among the younger generation. (Photo by Fully Handoko/EPA)

Martin De Pasquale with his creative photographs. Here's a look at the incredible world of a digital artist who creates mind-bending works of art with Photoshop. (Photo by Martin De Pasquale/Caters News)

Three Boeing 737 fuselages lie on an embankment on the Clark Fork River after a BNSF Railway Co train derailed Thursday near Rivulet, Montana in this picture taken July 4, 2014. A train derailment in Montana this week damaged a shipment of jetliner fuselages and other large parts on its way to Boeing Co factories in Washington state from Spirit Aerosystems, Boeing said on Saturday. (Photo by Kyle Massick/Reuters)

A model of a ghost made from translucent fibreglass is lit from inside at Gem's (Wax Models) Ltd, in the Portobello Road area of west London. The ghost is due to go to the Capistrano Mission Museum in California, where tourists are told the legend of how he frightened a young Indian girl novice to death. 1st May 1965. (Photo by Chris Ware/Keystone Features)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

A competitor shouts as he takes part in the “Tough Guy” adventure race near Wolverhampton, central England, on January 29, 2017. The Tough Guy event, which is being held for the final time in its 30th year, challenges thousands of competitors to run a gruelling course whilst negotiating over 200 obstacles including: water, fire, and tunnels. (Photo by Oli Scarff/AFP Photo)