Camp director and “duck walk” inventor (Rodin Gilbert Flores, 2nd R) teaches aspiring beauty queens how to “duck walk” at a beauty boot camp in Manila in this picture taken on March 8, 2015. From wading in muddy Philippine rice paddies, former housemaid Janicel Lubina now struts down runways for the country's top designers, and is poised to be crowned among the world's most beautiful. Lubina is a star recruit in one of Manila's beauty pageant boot camps, where shy, lanky teenage girls from remote farming provinces are transformed into poised Barbie dolls who can preach about world peace in six-inch heels. (Photo by Noel Celis/AFP Photo)

Boat crew members train on the waters of the Tonle Sap River on the morning of the first day of the Water Festival on November 13, 2016 in Phnom Penh, Cambodia. The yearly three-day Water Festival is one of the most important holidays in Cambodia and celebrates the end of the rainy season and the start of the rice harvesting. The Festival also coincides with the Tonle Sap river reversing course, which it does twice a year. Approximately 2 million people are expected to attend this year's festival, during which 259 boats and nearly 20,000 oarsmen will participate in the races. After a fatal stampede resulting in the death of some 353 people during the Water Festival in 2010, it has been cancelled four times over the past five years, with weather used as an official excuse. (Photo by Omar Havana/Getty Images)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

Rangoli, also known as kolam or Muggu, is a folk art from India in which patterns are created on the floor in living rooms or courtyards using materials such as colored rice, dry flour, colored sand or flower petals. It is usually made during Diwali, Onam, Pongal and other Indian festivals. They are meant to be sacred welcoming areas for the Hindu deities. The ancient symbols have been passed down through the ages, from each generation to the next, keeping both the art form and the tradition alive. Similar practices are followed in different Indian states: in Tamil Nadu, there is Kolam in Tamil Nadu; Mandana in Rajasthan; Chaookpurna in Chhattisgarh; Alpana in West Bengal; Aripana in Bihar; Chowk pujan in Uttar Pradesh; Muggu in Andhra Pradesh and others.

A woman from the Hui Muslim community carries food that will be eaten by her and others to break their fast during the holy fasting month of Ramadan at the Nanxiapo Mosque on June 8, 2018 in Beijing, China. (Photo by Kevin Frayer/Getty Images)

A Thai security guard stands by a wall of sandbags in front of a factory at the Bangchan Industrial Estate area on the outskirts of the capitol city November 8, 2011 in Bangkok, Thailand. Over seven major industrial parks in Bangkok and, thousands of factories have been closed in the central Thai province of Ayutthaya and Nonthaburi with millions of tons of rice damaged. Across the country, the flooding which is now in its third month has affected 25 of Thailand's 64 provinces. Thailand is experiencing the worst flooding in over 50 years which has affected more than nine million people. Over 400 people have died in flood-related incidents since late July according to the Department of Disaster Prevention and Mitigation. (Photo by Paula Bronstein /Getty Images)

Sushi Cats (originally branded as Neko-Sushi) is a series of photographs created by the Japan-based company Tange & Nakimushi Peanuts. In this series the creators have dressed up a number of cats and placed them on top of oversized balls of sushi rice. The kitties don’t look too happy with what is going on, though they do look adorable in their little outfits. Tange & Nakimushi Peanuts didn’t think that making a set of photos was enough, so they’ve also created an Android and iPhone apps featuring Sushi Cats. Moreover, people living in Japan can visit their website, if they wish to order photo prints, postcards, and other items. (Photo by Tange & Nakimushi Peanuts)

A jockey falls from his buffalos during Barapan Kebo or buffalo races as part of the Moyo festival on September 30, 2014 in Sumbawa Island, West Nusa Tenggara, Indonesia. The traditional Buffalo races, known as Barapan Kebo, are held by Samawa tribes in muddy rice fields to celebrate and provide entertainment ahead of the annual planting season. Jockeys secure themselves on a wooden structure attached to the buffalo, and maneuver across the mud in a race to the finish line. The jockeys weild long sticks, in a similar style to jousting, and direct them towards targets called “Saka”. (Photo by Ulet Ifansasti/Getty Images)