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Lake Natron is a salt lake located in northern Tanzania, close to the Kenyan border, in the eastern branch of the East African Rift. The lake is fed by the Southern Ewaso Ng'iro River and also by mineral-rich hot springs. It is quite shallow, less than three meters (10 feet) deep, and varies in width depending on its water level, which changes due to high levels of evaporation, leaving concentrations of salt and other minerals, notably sodium carbonate (natron).

In this June 29, 2018 photo, a wild horse shakes off dust near a watering hole outside Salt Lake City. Harsh drought conditions in parts of the American West are pushing wild horses to the brink and forcing extreme measures to protect them. (Photo by Rick Bowmer/AP Photo)

John Pfaff lays on a fallen tree Thursday, September 10, 2020, in Salt Lake City. Two days after a windstorm wreaked havoc in Utah, many schools remain closed and tens of thousands are still without power. (Photo by Rick Bowmer/AP Photo)

White horses of the Camargue thunder through the shallow salt flats at sunset on December 8, 2022. Known as Horses of the Sea, the breed native to the wetlands in southern France is one of the oldest in the world. (Photo by Nathalie Mountain/Media Drum Images)

Salt-resistant plants grow in sand made up of small fish bones on the shore of the Salton Sea before sunrise in an area where a controversial development would create a new town for nearly 40,000 people on the northwest shore of the biggest lake in California, the Salton Sea, on March 21, 2012 south of Mecca, California. (Photo by David McNew/Getty Images)

A classic American car is wrapped in plastic to prevent sea salt from corroding it in Havana, Cuba, Tuesday, March 2, 2021. Vintage cars in Cuba are part of daily life with most classic cars being used as taxis and to transport tourists. (Photo by Ramon Espinosa/AP Photo)

The photography duo of Floto+Warner created the series, “Colorant”, from an idea that stemmed out of a previous series and the fascination of landscapes, with results that leave one in awe. Creating shapes, not experienced in nature, they tossed colored water in the air to capture “a momentary graffiti of air and space”. Using a high shutter speed to capture these fleeting moments, Floto/Warner has produced a multi-medium series with jaw-dropping results. Photo: “Orange Salt Flats”. (Photo by Floto/Warner)

A restaurant in Chelsea is giving customers the ultimate post-pub treat – by selling a burger for £1,100. The world's most expensive burger, dubbed the “Glamburger”, is stuffed with a burger patty made from 220 grams of Kobe Wagyu beef minced with 60 grams of New Zealand venison and seasoned with smoked Himalayan salt. (Photo by Groupon)