A racegoer is given some water as he lays on the ground following 2017 Stakes Day at Flemington Racecourse on November 11, 2017 in Melbourne, Australia. (Photo by Scott Barbour/Getty Images)

Veterans of the Bangladesh war of liberation march past during the celebration of the country’s 45th Victory Day at the national parade ground in Dhaka December 16, 2015. (Photo by Ashikur Rahman/Reuters)

Thousands of fireflies dance around Aurora Ghizzi Panizza, age 4, in the grounds of the 15th-century Castello di Torrechiara in Parma, Italy on July 16, 2022. (Photo by Alberto Ghizzi Panizza/Animal News Agency)

Two citizens splash hot water which is quickly frozen in the cold air on January 7, 2021 in Beijing, China. A strong cold wave sweeps across China as the Chinese capital Beijing recorded 19.5 Celsius below zero on 06 January morning, the lowest temperature since 1966, according to meteorological authorities. (Photo by Peng Yucai/VCG via Getty Images)

On the western side of Mount Hood lies the longest glacier cave system in the contiguous United States. In 2012, these caves were mapped to a combined length of 7,166.8 feet by cave explorers Brent McGregor and Eddy Cartaya. Currently, the total passage length is hundreds of feet less. Glaciers are frozen rivers; they are always moving and changing... (Photo and caption by Josh Hydeman)

These stunning photographs really do show a land of fire and ice! The frozen landscape of the Olkhon Islands, Russia, appears to be ablaze in some of these pictures as the icy sheets of the glaciers reflect the early morning suns rays. (Photo by Vladimir Ryabkov/Caters News Agency)

Photographer Niki Feijen for his new book, “Frozen”, photographed several abandoned buildings across Europe. Capturing their haunting beauty from years of decay. Here: Paperflow – Room inside a former monastery. (Photo by Niki Feijen)

Michael Massaia's photographs are as nostalgic as they are disturbing. His long-exposure images capture a subject matter familiar to most. From a SpongeBob SquarePants popsicle to a Neapolitan ice cream sandwich, he frames the frozen treats most people's summer memories are made of. Yet, Massaia doesn't just realistically render his ice cream. He distorts the childhood favorites by melting them before his lens, until the pops resemble ominous pools of paint or celestial snapshots.