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Cast member Shu Qi poses during a photocall for the film “The Assassin” (Nie yin niang) in competition at the 68th Cannes Film Festival in Cannes, southern France, May 21, 2015. (Photo by Eric Gaillard/Reuters)

Cast member Shu Qi poses during a photocall for the film “The Assassin” (Nie yin niang) in competition at the 68th Cannes Film Festival in Cannes, southern France, May 21, 2015. (Photo by Eric Gaillard/Reuters)
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25 May 2015 09:04:00
A local resident rests on a bench as Mount Bromo volcano erupts in the background in Ngadisari, Probolinggo, East Java, Indonesia January 5, 2016. (Photo by Darren Whiteside/Reuters)

A local resident rests on a bench as Mount Bromo volcano erupts in the background in Ngadisari, Probolinggo, East Java, Indonesia January 5, 2016. (Photo by Darren Whiteside/Reuters)
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06 Jan 2016 13:16:00
A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)
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05 Aug 2016 13:20:00
The Soviet Union Abandoned: A Communist Empire In Decay By Rebecca Litchfield

Only the most intrepid urban explorers cross the tattered ruins of the old Iron Curtain to endure the excessive bureaucracy, military paranoia and freezing winds of the East to hunt for the ghosts of an empire. Rebecca Litchfield is one who couldn’t resist the haunting allure of the ruins of the Soviet Union.
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21 Jul 2014 11:03:00
The antennas of the European Southern Observatory's Atacama Large Millimeter/Submillimeter Array, also known as ALMA, are set against the splendor of the Milky Way in this picture by Babak Tafreshi

The antennas of the European Southern Observatory's Atacama Large Millimeter/Submillimeter Array, also known as ALMA, are set against the splendor of the Milky Way in this picture by Babak Tafreshi. Construction of the full ALMA array is due to be completed in Chile's Atacama Desert in 2013, but the facility is already making scientific observations with a partial array of antennas. (Photo by ESO/B. Tafreshi/TWAN)
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03 Jun 2012 11:57:00
South African surfer Andy Marr rides a wave at Dungeons offshore reef in the Atlantic Ocean outside Cape Town, South Africa, 01 September 2016. The big wave surfing season is at its peak with winter swells driven by storms in the South Atlantic breaking on the Cape's outer reefs providing good conditions. Big wave surfers are competing in the 2016 Striped Horse Challenge and Rebel Sessions big wave competitons symultaneously throughout the season. (Photo by Nic Bothma/EPA)

South African surfer Andy Marr rides a wave at Dungeons offshore reef in the Atlantic Ocean outside Cape Town, South Africa, 01 September 2016. The big wave surfing season is at its peak with winter swells driven by storms in the South Atlantic breaking on the Cape's outer reefs providing good conditions. Big wave surfers are competing in the 2016 Striped Horse Challenge and Rebel Sessions big wave competitons symultaneously throughout the season. (Photo by Nic Bothma/EPA)
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02 Sep 2016 14:00:00
Men ride a motorcycle in front of destroyed houses after Hurricane Matthew passes Jeremie, Haiti, October 7, 2016. (Photo by Carlos Garcia Rawlins/Reuters)

Men ride a motorcycle in front of destroyed houses after Hurricane Matthew passes Jeremie, Haiti, October 7, 2016. (Photo by Carlos Garcia Rawlins/Reuters)
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12 Oct 2016 10:31:00
An Iraqi man cooks traditional Masgouf fish on a barbecue for sale in the Karada market July 02, 2014.  Masgouf, one of the national dishes of Iraq is a grilled carp seasoned with olive oil, rock salt, tamarind and ground turmeric. (Photo by Scott Nelson for the Washington Post)

An Iraqi man cooks traditional Masgouf fish on a barbecue for sale in the Karada market July 02, 2014. Masgouf, one of the national dishes of Iraq is a grilled carp seasoned with olive oil, rock salt, tamarind and ground turmeric. (Photo by Scott Nelson for the Washington Post)
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04 Aug 2014 13:43:00