“Dover Castle is a medieval castle in the town of the same name in the English county of Kent. It was founded in the 12th century and has been described as the “Key to England” due to its defensive significance throughout history. It is the largest castle in England.

The outbreak of the Second World War in 1939 saw the tunnels converted first into an air-raid shelter and then later into a military command centre and underground hospital. In May 1940, Admiral Sir Bertram Ramsey directed the evacuation of French and British soldiers from Dunkirk, code-named Operation Dynamo, from his headquarters in the cliff tunnels”. – Wikipedia

Photo: The Repeater Station in the subterranean tunnels underneath Dover Castle, which has been restored by English Heritage for a public exhibition on June 3, 2011 in Dover, England. The evacuation of allied soldiers from Dunkirk was masterminded and co-ordinated from the secret command and control centre in the tunnels deep below the castle. (Photo by Matthew Lloyd/Getty Images)

A group of men play Myanmar's traditional sport of chinlone in Naypyitaw, Myanmar, Friday, November 18, 2016. (Photo by Aung Shine Oo/AP Photo)

A wolf-like robot “Super Monster Wolf” stands beside a rice field to drive away wild animals that cause damages to crops in Kisarazu, Chiba prefecture, on August 25, 2017. The agricultural coopetative association JA Kisarazu-shi introduced the 65cm-long and 50cm-high robot recently on a trial basis which can detect wild animals such as boars and deers with an infrared ray sensor when they approach and intimidates them, flashing the red LED eyes and blaring 48 types of sounds including a wolf growl and human voice. (Photo by Toru Yamanaka/AFP Photo)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

Jiff with Playboy Playmates arrives at the Playboy Super Bowl XLIX Party on Friday, January 30, 2015 in Scottsdale, Ariz. (Photo by Omar Vega/Invision/AP Photo)

A weeping South Vietnamese mother and her three children are shown on the deck of this amphibious command ship being plucked out of Saigon by U.S. Marine helicopters in Vietnam, April 29, 1975. (Photo by AP Photo)

Twenty-year-old women draped in traditional kimonos gather for their “Coming-of-Age Day” ceremony at the Tokyo Disneyland in Urayasu, eastern suburb of Tokyo on January 13, 2020. (Photo by Kazuhiro Nogi/AFP Photo)

Kalep, 5, in a bear costume, participates in parade where his father Johnny Lopez was the Elder Angel, during the Oruro Carnival, a traditional celebration that can be traced back to the indigenous Ito festival, in Oruro, Bolivia February 26, 2022. (Photo by Wara Vargas/Reuters)