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He performs his moves during the wedding celebrations, with his prosthetic limbs removed. (Photo by Yassine Alaoui Ismaili/The Guardian)

Street photographer Yassine Alaoui Ismaili follows 16-year-old Emeer Guesmi, aka B-boy Zulu Rema, as he trains and performs breakdance moves – all without the use of his legs. At a breakdance championship in Tunisia, Casablanca-based street photographer Yassine Alaoui Ismaili noticed an unusual competitor: Emeer Guesmi, dancing without the aid of his lower legs. He started following him as he trained and performed. (Photo by Yassine Alaoui Ismaili/The Guardian)
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23 Nov 2016 12:33:00
He was provided with black and white film, and would photograph as many as 60 people a day, against a portable white backdrop. But he also carried a wide-angle camera with expensive C-41 colour film, and took his own photo portraits. (Photo by Alexander Chekmenev/The Guardian)

In 1994, after the fall of the Soviet Union, all Ukrainians had to get a new passport – and photographer Alexander Chekmenev was on hand to take their photos. The snatched extra shots he took are remarkable in their honesty and tenderness. (Photo by Alexander Chekmenev/The Guardian)
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30 Dec 2016 10:22:00
Chen interacts with his “smart” s*x doll as he lays in a bed in his home in Guangzhou, Guandong Province, China, 05 April 2018. (Photo by Aleksandar Plavevski/EPA/EFE)

Chen interacts with his “smart” sеx doll as he lays in a bed in his home in Guangzhou, Guandong Province, China, 05 April 2018. Chen, because of his busy pharmaceutical sales job and the travel it involves, has no time for a girlfriend. Chinese girls all want to talk about marriage after the second date and he is not interested in that for now, he said. (Photo by Aleksandar Plavevski/EPA/EFE)
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30 May 2018 00:05:00
Taiwanese artist Hank Cheng poses with his miniature model of Taipei street scenes, in New Taipei City, Taiwan on June 17, 2018. (Photo by Tyrone Siu/Reuters)

Taiwanese artist Hank Cheng poses with his miniature model of Taipei street scenes, in New Taipei City, Taiwan on June 17, 2018. While some of the vehicles used in Cheng's street scenes are bought in shops, all the buildings and small details like the magazines and the furniture for his model houses are created from scratch. (Photo by Tyrone Siu/Reuters)
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20 Jun 2018 00:03:00
A reveler strikes a pose during an unofficial carnival block party referred to as “blocos”, in Rio de Janeiro, Brazil, Saturday, February 26, 2022. (Photo by Silvia Izquierdo/AP Photo)

A reveler strikes a pose during an unofficial carnival block party referred to as “blocos”, in Rio de Janeiro, Brazil, Saturday, February 26, 2022. City Hall banned all blocos, the tightly packed street parties attended by those who cannot or don't want to buy pricey tickets for the official parade at the Sambadrome, due to a wave of the Omicron variant. (Photo by Silvia Izquierdo/AP Photo)
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28 Feb 2022 04:52:00
A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. (Photo by Reuters/Kham)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)
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16 Jul 2013 11:40:00
Factory landlord Lawrence Taylor (L), portraying a Colour Sergeant from the King's Royal Rifle Corps, part of the Rifles Living History Society, performs a drill with Connor Young (R) of the Queen's Own Royal West Kent Regiment Living History Group as they recreate the life of a First World War soldier at the Eden Valley Museum in Edenbridge in southeast England May 10, 2014. (Photo by Luke MacGregor/Reuters)

Factory landlord Lawrence Taylor (L), portraying a Colour Sergeant from the King's Royal Rifle Corps, part of the Rifles Living History Society, performs a drill with Connor Young (R) of the Queen's Own Royal West Kent Regiment Living History Group as they recreate the life of a First World War soldier at the Eden Valley Museum in Edenbridge in southeast England May 10, 2014. Lawrence has always had an interest in military history and specifically “The Rifles” – his veteran father's WWII regiment. When he became a re-enactor he chose not to re-enact WWII as many of the veterans are still alive, and he felt uncomfortable as he remembers his father would have flashbacks and nightmares about the war. United by a fascination with military history and a fondness for dressing up, groups such as the Rifles Living History Society and the Queen's Own Royal West Kent Regiment Living History Group get together to recreate aspects of life during the First World War. Reuters photographer Luke MacGregor photographed members of the groups, both as they took part in living history events and at their day jobs. (Photo by Luke MacGregor/Reuters)
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26 Aug 2014 10:12:00
In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. Some pot users turn to edibles because they don't like to inhale or smell the smoke, or just want variety or a longer lasting, more intense high. (Photo by Michael Dwyer/AP Photo)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)
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21 Jul 2014 11:02:00