Amanda Carroll from Crumlin and Chloe Morgan from Finglas at the Forbidden Fruit Festival at the Royal Hospital Kilmainham in Dublin, Ireland on June 3, 2023. (Photo by Leah Farrell/RollingNews.ie)

A woman walks through a flooded alleyway, after a heavy rain in Port-au-Prince, Haiti, Saturday, June 3, 2023. (Photo by Joseph Odelyn/AP Photo)

A “caixer” (horse rider) rears up on his horse during the traditional “Jaleo” at the Sant Lluiset Festival in Sant Lluis, Spain on September 3, 2022. (Photo by Matthias Oesterle/Rex Features/Shutterstock)

Firefighters take part in the bodybuilding event during a firefighting skills contest at the National Fire Service Academy in Gongju, South Korea on June 3, 2024. (Photo by Shin Hyeon-jong)

A long-tailed macaque grabs a necklace from a statue during the annual Monkey Buffet Festival at the Pra Prang Sam Yot temple in Lopburi, north of Bangkok November 30, 2014. The festival provides food and drinks to the local monkey population, which numbers more than 2,000, to thank them for drawing tourists to the town. (Photo by Damir Sagolj/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A man strikes a pose in front of a giant torta, or sandwich, during a press conference to promote the 13th annual Torta Festival, in Mexico City, Wednesday, July 20, 2016. The five day festival presents a variety of the Mexican street food made from the most exotic ingredients that include ostrich or stingray, to the classic ham, grilled steak or slow cooked pork. The festival's purpose is to maintain the tradition of eating tortas, and promote the vendors of the Mexican sandwich. (Photo by Marco Ugarte/AP Photo)

Looters scramble in Philipsburg, St. Maarten, Sunday September 10, 1995 for goods in the Ram's department store, which contained mostly food and liquor. No attempts are currently being made by Dutch troops on the island to stop the looting, since few relief supplies have arrived in St. Maarten, which was ravaged on Tuesday by Hurricane Luis. (Photo by John McConnico/AP Photo)