28 year old Rupa has her hair shaven to donate to the Gods at the Thiruthani Murugan Temple November 10, 2016 in Thiruttani, India. Rupa donated her hair with the wish that her daughter's illness is cured. The process of shaving ones hair and donating it to the Gods is known as tonsuring. It is common for Hindu believers to tonsure their hair at a temple as a young child, and also to celebrate a wish coming true, such as the birth of a baby or the curing of an illness. The “temple hair”, as it's known, is then auctioned off to a processing plant and then sold as pricey wigs and weaves in the US, Europe and Africa. (Photo by Allison Joyce/Getty Images)

This is a bearded tit bird, diving for food. Photo by Edwin Kats.

A picture taken on October 17, 2014 in Vevey shows a giant fork designed by Switzerland's artist Jean-Pierre Zaugg to commemorate Nestle's Alimentarium Food Museum 10th anniversary. World's biggest food company, Swiss Nestle Group announced results sales down by 3.1% for the first nine months of 2014 to 66.2 billion Swiss francs (55.1 billion euros). (Photo by Fabrice Coffrini/AFP Photo)

Visitors enjoy food at a table bounded by a banner with a character fast food restaurant Kentucky Fried Chicken, in Jakarta, Indonesia, on June 23, 2020. The display banner is useful for limiting physical distance for visitors who eat on the spot. The Indonesian government has imposed a new set of regulations known as “new normal”, which will be implemented in stages starting in early June for some provinces. (Photo by Jefta Images/Barcroft Media via Getty Images)

A farmer and his cow “Cilly” wait for results of the “Milchgipfel” (lit. Milk summit) which takes place at the German Ministry of Food and Agriculture in Berlin, Germany on May 30, 2016. Minister of Food and Agriculture Christian Schmidt met with representatives of agriculture and dairy farming to evaluate measures to help dairy farmers in light of plummeting milk prices. (Photo by Maurizio Gambarni/EPA)

In this January 31, 2014 file photo released by the United Nations Relief and Works Agency for Palestine Refugees in the Near East (UNRWA), shows residents of the besieged Palestinian camp of Yarmouk, queuing to receive food supplies, in Damascus, Syria. That year, the U.N. was able to deliver food to about five percent of people in besieged areas including Yarmouk, while today estimates show the organization is reaching less than one percent. (Photo by UNRWA via AP Photo)

Located in Kunshan, eastern China, the restaurant relies on over a dozen machines for tasks such as greeting customers, waiting on tables and cooking basic meals. The eatery becomes the third café in the world to rely on the use of robot employees, potentially giving a glimpse into how future businesses could operate. Photo: This photo taken on August 13, 2014, shows a robot carrying food to customers in a restaurant in Kunshan. It's more teatime than Terminator – a restaurant in China is electrifying customers by using more than a dozen robots to cook and deliver food. (Photo by Johannes Eisele/AFP Photo)

A Somali woman shows traditional items and food during an event to showcase traditional Somali culture in Hamarweyne district in the capital Mogadishu, December 3, 2015. (Photo by Feisal Omar/Reuters)