Photographer and former dancer Jesús Chapa-Malacara, head of art production company fotosjcm, announces the launch of Esprit de Corps, an innovative book of ballet photography unlike any seen before. The high-end art book, currently being independently financed and offered exclusively through a Kickstarter campaign, will feature world-class dancers from top ballet companies, including Michaela DePrince of Dutch National Ballet, Jared Matthews and Yuriko Kajiya of American Ballet Theatre, among others.

A mushroom cloud dwarfs a row of skyscrapers in what looks like a devastating nuclear bomb detonation. But thankfully this is just a spectacular weather-front blasting in from the tempestuous Rocky Mountains near Denver, Colorado, USA. The unbelievable shot is just one of many of the city's skyline taken by photographer Greg Thow. The 49-year-old has also captured equally stunning shots of lightning blasts and arching rainbows – all from the comfort of his balcony. (Photo by Greg Thow/Barcroft Media)

Thomas Barbèy grew up in Geneva, Switzerland, across the street from the “Caran D'ache” factory, the largest manufacturer of art supplies. He started drawing seriously at the age of 13, using black “encre de Chine” and gouaches for color. His influences were Philippe Druillet, Roger Dean and H.R. Giger. After living in Geneva for 17 years and designing posters for musical bands, he decided to move to Italy, where he lived in Milan for 15 years making a living as a successful recording artist, lyricist and fashion photographer.

These photographs appear to show a spectacular underwater world making it ideal for scuba divers – in central Europe. Twelve metres of water covers trees, footpaths, benches and bridges that are usually accessible throughout the year. Visitors to the Green Lake in Tragoess, Austria, that is normally only one metre deep, can leisurely stroll around the picturesque lagoon. Photo: A diver crossing a bridge in the flood water. (Photo by Solnet/The Grosby Group)

While vacationing on the Maldives Islands, Taiwanese amateur photographer Will Ho stumbled onto an incredible stretch of beach covered in millions of bioluminescent phytoplankton. These tiny organisms glow similarly to fireflies and tend to emit light when stressed, such as when waves crash or when they are otherwise agitated. While the phenomenon and its chemical mechanisms have been known for some time, biologists have only recently began to understand the reasons behind it. Photo: Bioluminescent phytoplankton washes up on Maldives beach. (Photo by Will Ho)

Daniel Fox inside the Mendenhall Glacier, in September 2014, in Juneau, Alaska. Driving in an open-roofed jeep is no longer the fashionable way to see wildlife – as this adventurer shows. A keen wildlife photographer has circled islands in the south of Alaska, the United States, in a kayak to see spectacular scenery and animals. Daniel Fox, 40, from San Francisco spent three months travelling around the islands by kayak, meeting sea lions and brown bears along the way. (Photo by Daniel Fox/Barcroft Media)

David Hall’s photographs of scenery and creatures off the coast of Canada in the Pacific Northwest portray serenity under the water, which belie the extreme challenges he faces to get his images. For each shoot, Hall wears a dry suit, a neoprene body suit that covers all of his body but his head and traps air inside to keep him warm. Water temperature in Canada’s British Columbia typically ranges between 45 and 50 degrees Fahrenheit. Photo: Moon jellyfish and cross jellies. (Photo by David Hall)

Ever wonder what a human head would look like if he or she was turned into a pastry? Well now you can, thanks to the works created by the photographer Brandon Voges. Some of the pictures are light and funny, while others are pretty gruesome and outright disgusting. For example, the comparison of an old lady with some chunky, orange-colored pastry coated with what looks like syrup, really makes you lose your appetite. It is a wonder how they decided to use such an unappealing picture to promote an annual food show of the National Restaurant Association. (Photo by Brandon Voges)