A vendor smokes behind a display of dog meat at a dog meat market on the day of a local dog meat festival in Yulin, Guangxi Autonomous Region, June 22, 2015. (Photo by Kim Kyung-Hoon/Reuters)
Igor, a 40 year-old Ukranian soldier embraces his wife in front of his military basement in the center of Odessa on March 17, 2022. Odessa, which Ukraine fears could be the next target of Russia's offensive in the south, is the country's main port and is vital for its economy. But the city of one million people close to the Romanian and Moldovan borders also holds a special place in the Russian imagination. (Photo by Bulent Kilic/AFP Photo)
A pool ingeniously filled with clear water in the middle of Lake Kerniki in Greece enabled this shot of feeding pelicans. (Photo by Bence Mate/Close Up Photographer of the Year 2020)
A kid wearing rollerblades hitches a ride via motorbike, in Port-au-Prince, Haiti, Sunday, October 25, 2015. The country held the first-round presidential vote Sunday. Haitians chose between 54 presidential hopefuls and a slew of legislative and municipal candidates. (Photo by Ricardo Arduengo/AP Photo)
A resident pushes their motorbike through flood waters caused by torrential rain in Semarang, central Java, Indonesia on February 23, 2021. (Photo by W.F. Sihardian/NurPhoto/Rex Features/Shutterstock)
Highly commended, mammals: Gelada after the storm – Marco Gaiotti (Italy). “Gelada baboons are the only monkey species in the world that feed on grasses. They are native to the tableland of Ethiopia. Every morning large family groups wander from their sleeping places in the steep rock face, up to 1,000 metres high, to the feeding grounds at the tablelands. This image clearly depicts their feeding strategy: they pull out bunches of grass, sort the stalks and then lift them to their mouth. This shot was taken towards the end of the rainy season after a heavy storm”. (Photo by Marco Gaiotti/2019 GDT European Wildlife Photographer of the Year)
“Kopi luwak (Malay pronunciation), or civet coffee, is one of the world's most expensive and low-production coffee. It is made from the beans of coffee berries which have been eaten by the Asian Palm Civet (Paradoxurus hermaphroditus) and other related civets, then passed through its digestive tract. ...