“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

Royal sacred white oxen are offered food to consult the oracles during the Royal Ploughing Ceremony at the Royal Ground, Sanam Luang near the Grand Palace in Bangkok, Thailand, 09 May 2016. The ancient Brahmin rite is of great importance to the country's farmers. Thousands of farmers converge in Bangkok for the annual event, which is believed to assure a successful planting season and an abundance of crops. This year the sacred oxen ate paddy, sesame seeds, water and liquor which according to traditional soothsayers predicts that the country will have abundant food, sufficient water for agriculture as well as communication and foreign trade will improve leading to the prosperous economy. (Photo by Rungroj Yongrit/EPA)

Doctor Boaz Zissu of the Bar Ilan University shows the inscription on a 2,000-year-old ossuary at the Rockefeller Museum on June 30, 2011 in Jerusalem, Israel. The Israel Antiquities Authority have confirmed the credibility of the ancient ossuary, otherwise known as a stone chest in which to store bones, as bearing the name of a relative of the high priest Caiaphas from the New Testament. Laboratory tests have come back saying that the inscription with the name of “Miriam daughter of Yeshua son of Caiaphas, priest of Maaziah from Beth Imri” is both “genuine and ancient”. (Photo by Uriel Sinai/Getty Images)

An Egyptian Coptic Christian girl carries palm decoration during Palm Sunday inside a church in Old Cairo, Egypt, April 5, 2015. For Christians worldwide, Palm Sunday marks Jesus Christ's entrance into Jerusalem, when his followers laid palm branches in his path, prior to his crucifixion. Western Christian churches and most Orthodox Christian churches follow different calendars and observe Easter on different dates. (Photo by Asmaa Waguih/Reuters)

Shoppers walk past crocodiles for sale at a market in Bata on February 3, 2015. Markets in Equatorial Guinea sell a variety of animals including pangolins, monkeys and crocodiles as food. (Photo by Carl De Souza/AFP Photo)

Two girls perform with their body painted for money fort purchasing food for breaking fasting in Bekasi, West Java, Indonesia on April 25, 2020, during the holy month of Ramadan. (Photo by Rezas/AFP Photo)

A woman carries food for her cattle past storks standing atop of one of the largest disposal sites in northeast India at the Boragaon area of Guwahati on June 4, 2020. (Photo by Biju Boro/AFP Photo)

A goat begs for food as people have a meal and beer at the Beichelstein-Alpe outdoor restaurant near Seeg, southern Germany, on March 27, 2017. (Photo by Karl-Josef Hildenbrand/AFP Photo/DPA)