Once upon a time a myth was born that insects, unlike animals, are just a machines that not capable of learning and survive only based on their instincts. That myth has become the widespread opinion. Of course, this opinion is indeed erroneous, like many other widespread opinions. Let us try to find out which part is a myth and which part is true.

Lioness and hyena posture to one another, in Masai Mara, Kenya, August 2015. A photographer captured one of the oldest rivalries in the animal kingdom as a pair of lions went head to head with a pack of hungry hyenas. (Photo by Ingo Gerlach/Barcroft Images)

Renowned amphibian and reptile photographer Matthijs Kuijpers has released his first book, “Cold Instinct”. Kuijpers says the aim of the work is “for the viewer to abandon the fear and negative thoughts that often surround these animals”. What’s left is the bizarre beauty of these creatures in their simplest form – no backgrounds and no distractions. Here: Mossy frog (Theloderma corticale). (Photo by Matthijs Kuijpers/The Guardian)

Igor Gavrilov, the main taxidermist of the Zoological centre at Tel Aviv University, works on a taxidermied animal, part of a collection which will be housed at the Steinhardt Museum of Natural History, a new Israeli natural history museum set to open next year in Tel Aviv, Israel June 8, 2016. Legions of insects, sea creatures and ancient fossils are lining up in a new museum shaped liked a giant Noah's Ark, telling the story of a crucial evolutionary byway across Israel. (Photo by Nir Elias/Reuters)

Two drunk race-goers make their way home after the last race of the third day of the Royal Ascot horse racing week June 19, 2003 in Ascot, England. (Photo by Scott Barbour/Getty Images)

Can a hamster drive a 15-tonne truck? Watch cute little Charlie steer a brand new Volvo FMX in a rough quarry. Will he make it to the top? Please like, share and comment! This is a daring test of the latest steering system. One that's so easy to handle you can steer a heavy truck with your fingertips.

Scientists have captured these images in laboratories during research into what makes our daily food. Photo: Blueberry. (Photo by SPL/Barcroft Media)

Syrian artist Muhammad Ejleh has been spending his personal time while studying architectural design to work on his 3D drawings. Using only a sketchpad and pencils, the 20-year-old-student manages to make his characters and architecture pop out of the page.