A seagull who turned bright orange after he plunged into a vat of chicken tikka masala in Beckford, England on June 9, 2016. The bird fell into a container of the food while trying to scavenge a piece of meat from a food factory bin in Wales. (Photo by Vale Wildlife Hospital/PA Wire)

A heat-stressed koala waits as a resident pours water on its back on December 19, 2015 in Adelaide, Australia. Adelaide is experiencing an extreme heatwave, with temperatures reaching over 40 degrees for five consecutive days. (Photo by Morne de Klerk/Getty Images)

People stand around a leopard with its head stuck in a vessel in Rajsamand district of Rajasthan state, India, Wednesday, September 30, 2015. The leopard's head got stuck when it attempted to drink water from the pot, according to news reports. Forest officials tranquilized the animal and sawed off the vessel later in the day. (Photo by Kabir Jethi/AP Photo)

Belarusian Sergei Selekh plays with his 6-month-old tamed wolves on the outskirts of the village of Gaina, 45 kilometers (28 miles) north of Belarus capital Minsk, Wednesday, December 31, 2014. Selekh owns a farmstead, where sheep, wolves and an ethnographic museum serve as entertainment for guests. (Photo by Sergei Grits/AP Photo)

A general view of the residential area is pictured during dusk at Jodhpur in Rajasthan, April 5, 2015. Jodhpur, also known as the blue city in the desert Indian state of Rajasthan, which residents say originally, was used to show where the highest caste of priestly Hindus live, who wanted to set them apart from the rest of the population. Later the rest of the population followed suit. Another reason for the city to be blue is to keep the buildings cool during the summers, local residents said. (Photo by Adnan Abidi/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Qiandao Lake (Chinese: 千島湖, lit. Thousand Island Lake), a man-made lake located in Chun'an County, Zhejiang, China, formed after the completion of the Xin'an River hydroelectric station in 1959. 1,078 large islands dot the lake and a few thousand smaller ones are scattered across it. The lake covers an area of 573 km² and has a storage capacity of 17.8 km³. The islands in the lake cover about 86 km²

A man is seen wrapped with pythons, some which include the Albino Burmese Python, as part of a show celebrating the coming Year of the Snake in the Chinese calendar, while spectators look on, in Malabon city, north of Manila, Philippines, December 28, 2012. (Photo by Romeo Ranoco/Reuters)