Photographer Emily Dryden and sculptor/actor Zahydé Pietri combine theatricality and organic produce to compose the photographs for their series Fresh Faces. The portraits are made from a wide range of fruit and vegetables and aim to highlight humanity’s diversity – Pietri is from Puerto Rico and Dryden is from New York. Each face has its own name and identity: “We have stories for them, which you can see in the expressions”, says Dryden, “but we decided to keep them to ourselves. We didn’t want to spoil that”. (Photo by Emily Dryden and Zahydé Pietri/The Guardian)

19 individually themed and hand crafted art suites have been newly designed by creatives from across the world – from a swedish artist who made a giant snow elephant in the room, to a french team who fused snow, ice and disco into a groovy sleeping experience. Each year, the hotel creates a new series of artist-designed accommodation spaces that add to the existing landscape of private rooms. (Photo by Icehotel.com/Exclusivepix Media)

A person walks their dog in the morning mist at sunrise in Greenwich Park in south London on November 9, 2020. (Photo by Daniel Leal-Olivas/AFP Photo)

A selection of winning images from the Life in Another Light photo contest 2020, from Kolari Vision. Here: Lights and Shadows in the Dolomites, in the landscape infrared category. (Photo by Tomasz Grzyb/Kolari Vision)

“After an afternoon of hiking and exploring the caves of Rhossili Bay, West Glamorgan, we caught the sun breaking through the clouds”. (Photo by Megan Warren-Davis/The Guardian)

Icelandic horses graze on a meadow at a stud farm in Wehrheim near Frankfurt, Germany, Monday, September 1, 2025. (Photo by Michael Probst/AP Photo)

Members of the Guard of Honor of the Presidential Regiment from Russia perform during the “Spasskaya Tower” international military music festival at Moscow's Red Square, Russia, September 10, 2015. The festival runs until 13 Sepember. (Photo by Maxim Shemetov/Reuters)

A woman (C) shops for an offering at the witch doctor's street in La Paz, July 31, 2015. According to Andean culture, the all the month of August is a time to give offerings to “Pachamama” to give thanks for their farms and health. The Aymaras use coca leaves, candies, animal fat, llama fetuses, some dried fruits, powdered minerals and alcohol during these rituals. (Photo by David Mercado/Reuters)