A decorated dish of rice with spinach sauce and egg white is seen at a Hello Kitty-themed Chinese restaurant in Hong Kong, China May 21, 2015. The world's first Chinese-style restaurant dedicated to the Japanese cartoon has been packed out daily despite not officially opening until June 1, 2015. The eatery features some 37 dishes such as dim sum and fried rice, often served in the shape of the girl-cat. (Photo by Bobby Yip/Reuters)

A walrus kisses a visitor during a sea animal show at the Hakkeijima Sea Paradise aquarium-amusement park complex in Yokohama, southwest of Tokyo, Monday, September 11, 2017. (Photo by Shizuo Kambayashi/AP Photo)

Teeming with images of spectacular underwater scenes from around the world, Call of the Blue is the culmination of a five-year project by the photographer and ocean conservationist Philip Hamilton. This groundbreaking book includes contributions from acclaimed scientists and ocean “guardians”, who reveal what drove them to answer the call of the blue. (Photo by Philip Hamilton/The Guardian)

Faruk, 17, a Rohingya refugee trader holds betel leaves which are on sale at a stall in Palong Khali refugee camp near Cox's Bazar, Bangladesh, November 3, 2017. He left his village in Myanmar when the military opened fire towards the Rohingya. “I buy this betel leaf from Palong Khali market, in one bundle there are 160 pieces, I buy it for 80 taka and I sell it for 100 taka (1 Bangladeshi Taka = 0.012 US Dollar). Bangladeshi's and I sell for the same rate in the camp. Outside in the local market it is 80 taka per bundle. My problem is that I don't have money so I can't buy anything to eat, I can't buy fish to eat”, he said. (Photo by Hannah McKay/Reuters)

A man holds a Savannah monitor in the petting zoo “La Casita del Avestruz” (The ostrich's little house), in Caracas, Venezuela on January 28, 2024. (Photo by Gaby Oraa/Reuters)

Now celebrating its 40th year, Nikon Small World is widely regarded as the leading forum to recognize proficiency and photographic excellence of photography taken under the microscope. To select the winners, competition judges analyzed entries from all over the world covering subjects ranging from chemical compounds to up-close-and-personal looks at biological specimens. The 2014 winners will be revealed on October 30th. In 2014, the competition received over 1,200 entries from more than 79 countries around the world. (Photo by Dr. Igor Robert Siwanowicz/Nikon Small World 2014)

The fourth annual BigPicture Natural World Photography Competition aims to celebrate the diversity of life on Earth, and encourages people to protect and conserve it. Here: “The Salmon Catchers”. Terrestrial Wildlife. To capture this view of a mother grizzly bear and her cub, photographer Peter Mather set up a camera trap on a log that he knew the bears tended to traverse while fishing for salmon, in the Yukon River watershed in Canada. (Photo by Peter Mather/BigPicture Natural World Photography Competition 2017)

A new book published by the UK Natural History Museum showcases some of the most memorable underwater photographs taken over the last few decades in its annual wildlife photographer of the year competition. Here: Giant gathering by Tony Wu. “The first indication that something extraordinary was going on were the blows, huge numbers of them – the exhalations of huge numbers of whales. Entering the water, the photographer witnessed an extraordinary scene”. (Photo by Tony Wu/Unforgettable Underwater Photography/NHM)