Ally Brooke, from left, Dinah-Jane Hansen, Camila Cabello, Lauren Jauregui and Normani Hamilton of Fifth Harmony, perform “Work From Home” at the Billboard Music Awards at the T-Mobile Arena on Sunday, May 22, 2016, in Las Vegas. (Photo by Chris Pizzello/Invision/AP Photo)

A model is seen backstage before the Manish Arora Spring/Summer 2019 women's ready-to-wear collection show during Paris Fashion Week in Paris, France, September 27, 2018. (Photo by Stephane Mahe/Reuters)

Cannabis had already dominated the world of medicine. More and more people become convinced of its effectiveness, especially in terms of treating known diseases (e.g., Epilepsy, Depression, and Anxiety). Such commotion resulted in several experts to create and establish pieces of research about cannabis. Factors affecting the pros and cons are identified and verified to know further whether or not it is a capable substance.

A steam traction engine with a broken rear axle in Pall Mall, London. (Photo by Topical Press Agency/Getty Images). November 1923

Three members of English pop group The Tremeloes; Chip Hawkes, Alan Blakley and Dave Munden, kissing their brides; Carol Dilworth, Lyn Stevens and Andree Wittenberg, in Trafalgar Square, London. (Photo by Wesley/Getty Images). 1967

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.