Carlos Martinez (L), a representative of the Guinness World Records, examines the cooking process of a chocolate coin during an attempt to break the Guinness World Record for the biggest chocolate coin in Caracas, Venezuela, October 1, 2015. More than 80 people will work with 100% Venezuelan cacao to create the coin that is estimated to weigh 1,000 kg, according to local media. (Photo by Carlos Garcia Rawlins/Reuters)

Cooked and coloured eggs travel along the production line at the Schrall coloured eggs company in the Austrian Village of Diendorf March 16, 2015. Schrall is one of Austria's biggest Easter and coloured eggs producers and makes between eight and 10 million coloured eggs throughout year. (Photo by Leonhard Foeger/Reuters)

“Hatem Moussa joined The Associated Press as a photojournalist in 1998. Since then, the Gaza City-based Moussa has covered repeated rounds of Israeli-Palestinian fighting in Gaza, including the wars of 2008-9, 2012 and 2014”. – Associated Press. Photo: A Palestinian youth jumps into the Mediterranean sea on the beach at the port of Gaza City, Gaza, Monday, August 27, 2012. (Photo by Hatem Moussa/AP Photo)

A woman looks at cows on the Mare e Sol beach in Coti-Chiavari, on the French Mediterranean island of Corsica, on May 17, 2017. A herd of some thirty wild cattle take up their summer residence on stretch of beach each year. (Photo by Pascal Pochard-Casabianca/AFP Photo)

A Palestinian man plays with a horse at the beach of the Mediterranean Sea in Gaza City in the northern Gaza Strip, Friday October 1, 2021. The beach is one of the few open public spaces in this densely populated city. (Photo by Hatem Moussa/AP Photo)

F/A-18 fighter jet takes off from the USS Harry S. Truman aircraft carrier in the eastern Mediterranean Sea June 13, 2016. (Photo by Baz Ratner/Reuters)

A Muslim woman wearing a Hijab stands in the waters in the Mediterranean Sea as an Israeli stands nearby on the beach in Tel Aviv, Israel August 21, 2016. (Photo by Baz Ratner/Reuters)

A cook grills chicken during the Festival des Grillades, in the yard of the Culture Palace of Abidjan, September 5, 2015. The two day festival was iniated in 2008 to promote Ivorian cuisine, which revolves around grilled food. (Photo by Luc Gnago/Reuters)