In this July 29, 2016 photo, cowgirl Dariadna Corujo winds up to lasso a calf during an improvised rodeo event at a farm in Sancti Spiritus, central Cuba. At the tender age of 6, Dariadna is already an expert barrel racer and calf roper. In the flat grasslands of Sancti Spiritus, a group of neighboring cattle ranchers founded a non-governmental organization called Future Ranchers more than a decade ago to revive Cuba’s rodeo culture, which dates back centuries to Spanish colonial times. (Photo by Ramon Espinosa/AP Photo)

Bedouin breeders fix a robot jockey mounted on a camel before the 18th International Camel Racing festival at the Sarabium desert in Ismailia, Egypt, March 12, 2019. Several Gulf countries have banned child jockeys from the traditional Bedouin sport after rights groups said the youngsters were often injured and some had been abducted or sold by their families. (Photo by Amr Abdallah Dalsh/Reuters)

Live octopus is a delicacy in South Korea but is a known choking hazard, since the still-moving suction cups can cause tentacle pieces to stick in a person's throat. A baby octopus is often consumed whole, while larger varieties are cut up and the still-wriggling tentacles eaten with a splash of sesame oil. Photo: A South Korean man and a woman eat a live octopus during an event to promote a local food festival in Seoul on September 12, 2013. (Photo by Jung Yeon-Je/AFP Photo)

Artist Kate Jenkins makes elaborate crocheted food art in her studio in Brighton. Much of her art depicts the local fare – fish and chips, bangers and mash, and so on – but a recent series, “Kate’s Diner”, focused on classic American food. We previously posted about Jenkins’ crocheted anatomical hearts.

Champagne Taittinger Food for Celebration – Dinner with the King and Queen of Sweden. “Sverigemiddagen (the Dinner of Sweden), an annual event held at the Royal Castle in Stockholm, celebrates individuals who have made extraordinary contributions to their local communities. Invited guests are honoured for their achievements and are hosted by the King and Queen of Sweden at a grand dinner”. (Photo by Jonas Borg/Pink Lady Food Awards 2023)

Dutch artists Lernert and Sander cut raw food into 98 perfect 2.5 x 2.5 x 2.5 cm cubes, creating a tantalizing geometric display. This viral photo was commissioned by Dutch newspaper de Volkskrant for their their food-themed documentary photography special.

5-year-old Rina Kumari rubs her eye while cracking stones on the banks of Mahananda river in Siliguri, northeast India, March 5, 2005. Over 400 million people in India live below the internationally agreed poverty line (living on less than US $1 per day). According to estimates, several hundred thousand children work as labourers and beg on the streets in India. (Photo by Desmond Boylan/Reuters)

A selection of winning images from the Pink Lady food photographer of the year awards. Here: On the phone – Fishes of Hilsa by Azim Khan Ronnie. (Photo by Azim Khan Ronnie/Pink Lady Food Photographer Award 2020)