A Yemeni soldier, pictured through a vehicle's windscreen, which was damaged by a bullet, gestures out of the window, in Marib, Yemen October 15, 2015. Marib is a city that is heavily armed even by the standards of Yemen, where the ready availability of weapons helped start civil war and is now preventing anyone coming out on top. Yemenis often say there are three guns for every person, a boast that has become an urgent concern in a country where the United Nations says the humanitarian situation is "critical". (Photo by Angus McDowall/Reuters)

A young man, who says he is part of a local criminal gang, poses for a picture holding a gun in the neighbourhood of Korogcho in Nairobi, Kenya, March 19, 2015. Around 2 million people live in the shantytowns packed in around Kenya's capital. Crime is high amid chronic unemployment levels, while basic services and sanitation are scarce. Residents try to make the best of things, eking out a living and picking up work where they can. (Photo by Siegfried Modola/Reuters)

A guide dangles a live chicken in front of a crocodile in the village of Bazoule, Burkina Faso, December 4, 2015. The villagers believe the crocodiles that live there are sacred. (Photo by Joe Penney/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Mario Huettenhofer, chief of the German company 3D Fab, presents his own face as 3d print during the international fairs FabCon 3.D and Rapid.Tech in Erfurt, Germany, Thursday, May 15, 2014. 130 exhibitors from all over the world present the entire world of 3D printing. The trade fairs are accompanied by specialist programs featuring 80 scientists, practitioners and trend analysts from ten countries, who will explain the latest findings, trends and applications for additive processes in industry and for 3D printing in the private sector to newcomers, experts and consumers alike. (Photo by Jens Meyer/AP Photo)

Participants hang from ropes as they learn how to use safety gears at an experience centre for construction safety training in Beijing, September 5, 2014. The centre which opened in June 2014 was established to educate workers about construction safety. According to the centre, about 1,000 construction workers undergo 3-hour classes which comprises of 33 modules every month. (Photo by Kim Kyung-Hoon/Reuters)

General Atmosphere at 2014 New York Comic Con – Day 3 at Jacob Javitz Center on October 11, 2014 in New York City. (Photo by Laura Cavanaugh/Getty Images)

A woman offers prayers by a road as a rickshaw puller transports passengers in Kolkata October 28, 2014. (Photo by Rupak De Chowdhuri/Reuters)