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Fright Nights attendees make a turn through one of four haunted houses at this year's spooking season setup at the South Florida Fairgrounds. This house is named The Smiths and was created by Craig McInnis. (Photo by The Palm Beach Post)

America’s Haunts, a trade association, estimates there are 1,200 for-profit haunted attractions in the U.S. plus another 3,000 haunted houses operated by charities that open for only a day or two every year. The commercial attractions collectively bring in from $300 million to $500 million annually. Fright Nights attendees make a turn through one of four haunted houses at this year's spooking season setup at the South Florida Fairgrounds. This house is named The Smiths and was created by Craig McInnis. (Photo by The Palm Beach Post)
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22 Oct 2013 08:59:00
Employees conduct a final check to fix any cavities in the seams of balls inside the soccer ball factory that produces official match balls for the 2014 World Cup in Brazil, in Sialkot, Punjab province May 16, 2014. (Photo by Sara Farid/Reuters)

Employees conduct a final check to fix any cavities in the seams of balls inside the soccer ball factory that produces official match balls for the 2014 World Cup in Brazil, in Sialkot, Punjab province May 16, 2014. It was when he felt the roar of the crowd at the 2006 World Cup in Germany that Pakistani factory owner Khawaja Akhtar first dreamt up a goal of his own: to manufacture the ball for the biggest soccer tournament on the planet. Last year he finally got his chance – but only 33 days to make it happen. (Photo by Sara Farid/Reuters)
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26 May 2014 13:59:00
Members of the Compagnie 1602 take part in a procession in Geneva December 14, 2014. The annual procession of the Fete de l'Escalade has been held since 1926 and commemorates local resistance to the December 11, 1602 surprise attack by the troops of the Duke of Savoy. (Photo by Pierre Albouy/Reuters)

Members of the Compagnie 1602 take part in a procession in Geneva December 14, 2014. The annual procession of the Fete de l'Escalade has been held since 1926 and commemorates local resistance to the December 11, 1602 surprise attack by the troops of the Duke of Savoy. A popular symbol of the resistance is the figure of Mere Royaume pouring hot soup from her caldron onto the soldiers. A chocolate replica of the cauldron is widely available during the three-day celebrations. This year marks also the 200-year anniversary of the entry of the Canton of Geneva in the Swiss Confederation. (Photo by Pierre Albouy/Reuters)
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15 Dec 2014 11:08:00
A Palestinian beekeeper uses smoke to calm bees in the process of collecting honey at a farm in Rafah, in the southern Gaza Strip April 11, 2016. (Photo by Suhaib Salem/Reuters)

A Palestinian beekeeper uses smoke to calm bees in the process of collecting honey at a farm in Rafah, in the southern Gaza Strip April 11, 2016. Rateb Samour sees 250 patients a day, whose complaints range from hair loss to cerebral palsy and cancer. He is not a doctor and has never worked in a hospital. Samour inherited the skill of bee-sting therapy from his father. From 2003 the agricultural engineer dedicated all his time to study and develop the alternative-medicine treatment of apitherapy, which uses bee-related products from honey, propolis – or bee glue used to build hives – to venom. (Photo by Suhaib Salem/Reuters)
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13 Apr 2016 09:14:00
A stunning monsoon sunset coupled with intense lightning creating an amazing scene on August 26, 2017. (Photo by Mike Olbinski/Caters News Agency)

While most people head for cover at the first sign of a storm, this man runs straight toward it. Storm chaser and father of three Mike Olbinski is addicted to photographing extreme weather and regularly takes on tornadoes and supercell thunderstorms in a bid to capture extraordinary images. The photographer, from Phoenix, often travels hundreds of miles a day to reach the eye of a storm. He first became hooked on the unusual hobby almost a decade ago, following the birth of his daughter. Here: A stunning monsoon sunset coupled with intense lightning creating an amazing scene on August 26, 2017. (Photo by Mike Olbinski/Caters News Agency)
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06 Dec 2017 07:24:00
Roma Community In Romania

“Inspired by the French authorities' solution to move Romas from point A to point B, Romanian authorities planned and started forced evictions of Roma informal settlements in cities like Cluj-Napoca and Baia Mare. Some of these settlements date back to the early 1990’s. These communities were tolerated by the authorities who verbally encouraged Romas to build in the area, meanwhile, reassuring them nothing bad would ever happen to them. However, the the reality today is that during political campaigns, authorities are planning forced evictions without reasons other than ethnic cleansing of the cities. My home documents the every day life of Roma communities in Romania, 2011”. – Mugur Varzariu. (Photo by Mugur Varzariu, 2011 FotoVisura Grant Finalist)
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20 Apr 2012 13:22:00


“The Rothschild Giraffe (Giraffa camelopardalis rothschildi) is among the most endangered giraffe subspecies with only a few hundred members in the wild. It is named after the famous family of the Tring Museum's founder, Lord Walter Rothschild, and is also known as the Baringo Giraffe, after the Lake Baringo area of Kenya, or as the Ugandan Giraffe. All of those that are living in the wild are in protected areas in Kenya and Uganda. (Recently it has been proposed that the Rothschild Giraffe is actually a separate species from other giraffes and not a giraffe subspecies).” – Wikipedia

Photo: Margaret, the 10-day-old Giraffestands beside Chester Zoo keeper Tim Rowlands on January 30, 2008, in Chester, England. Margaret is the first Rothschild giraffe born at the zoo. (Photo by Christopher Furlong/Getty Images)
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03 May 2011 11:41:00


“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)
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24 Jul 2011 13:21:00