Macaque monkeys crowd together in their cage at a monkey farm on February 3, 2016 in Xinye county, Henan province, China. The area boasts a centuries-long and lucrative history of raising and training monkeys for performance. In Xinye, villagers are seeing an increase in business with the lunar calendar's “Year of the Monkey”. Farmers say most of the monkeys are bred and raised for domestic zoos, circuses, and performing groups, but add that some are also sold for medical research in China and the United States. Despite the popularity of the tradition, critics contend the training methods and conditions constitute animal cruelty. (Photo by Kevin Frayer/Getty Images)

A newly born Sitatunga calf seen at ZSL Whipsnade Zoo on November 24, 2016 in Whipsnade, England. The swamp-dwelling species, also known as a marshbuck, is Africa's only true amphibious antelope. It was snuggled up in the leaves and almost perfectly camouflaged as it mother tended it. (Photo by Tony Margiocchi/Barcroft Images)

A view shows a Lun-class Soviet-made ekranoplan, which is a naval craft and a ground-effect vehicle, on the Caspian Sea coastline in Derbent in the Republic of Dagestan, Russia on November 3, 2020. (Photo by Kazbek Basayev/Reuters)

Miesha Tate, UFC women's bantaweight shows the media how to fight during a UFC press conference at Akasaka Garden City on August 26, 2014 in Tokyo, Japan. (Photo by Atsushi Tomura/Getty Images)

These little grizzly bear cubs had fun making a real splash when their mum took them for a dip to learn how to fish. Kamchatka, Russia. (Photo by Marco Mattiussi/Solent News & Photo Agency)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)

A spotted owlet appears to be playing peek-a-boo near Rancharda Lake in Ahmedabad, India on February 9, 2016. The species is common across the Indian subcontinent. (Photo by Caters News Agency)

U.S. Air Force wounded warrior, Capt. Sarah Evans, jumps rope in a gym in San Antonio, Texas. Evans was diagnosed with cancer while deployed to Afghanistan and was medically evacuated back to the United States where her leg was amputated. (Photo by Master Sgt. Jeffrey Allen/U.S. Air Force)