British troops arriving in England on June 6, 1940 after fleeing Flanders received all kinds of fruit and food from women who passed it out to them as they halted in railroad stations. A soldier holds aloft a banana he received from the woman. (Photo by AP Photo)

A gorilla cube named Pepe eats frozen fruit to fight high temperatures at the Bioparc zoo in Valencia, eastern Spain, 28 June 2019. Spanish peninsula is suffering a heat wave with temperatures reaching up to 45 degrees. (Photo by Kai Foersterling/EPA/EFE/Rex Features/Shutterstock)

Tropical acrobatics by Adrià López Baucells in Manaus, Brazil. An unidentified South American marsupial, although the characteristic black markings on its face indicate it may be a mouse opossum. These small creatures are nocturnal and feed on bugs, fruit and bird eggs. (Photo by Adrià López Baucells/2019 Royal Society of Biology Photography Competition)

Flower garlands, fruits and a pair of sandals of a woman who died from the coronavirus disease (COVID-19), are placed by her relatives on the spot where she was cremated, as part of a ritual at a crematorium in New Delhi, India, April 30, 2021. (Photo by Adnan Abidi/Reuters)

A South American Coati licks a block of frozen fruits at Israel's Safari Zoo in Ramat Gan, north of the Mediterranean coastal city of Tel Aviv, as temperatures reach 35 degrees Celsius on July 13, 2023. (Photo by Jack Guez/AFP Photo)

In this August 17, 2016, photo, from left to right, Chhering Chodom, 60, Tashi Yangzom, 50, Lobsang Chhering, 27, and Dorje Tandup, 58, drink milk tea on the side of the road. For centuries, the sleepy valley nestled in the Indian Himalayas remained a hidden Buddhist enclave forbidden to outsiders. Enduring the harsh year-round conditions of the high mountain desert, the people of Spiti Valley lived by a simple communal code – share the Earth's bounty, be hospitable to neighbors, and eschew greed and temptation at all turns. That's all starting to change, for better or worse. (Photo by Thomas Cytrynowicz/AP Photo)

A monkey licks ice during the annual “monkey buffet” in Lopburi province, some 150 kms north of Bangkok on November 24, 2013. More than 2,000 kilos of fruits and vegetables were offered to the monkeys during the annual festival to help promote tourism in the area. (Photo by Pornchai Kittiwongsakul/AFP Photo)

In this May 31, 2016 photo, pieces of watermelon litter the trash area of the Coche public market in Caracas, Venezuela. Staples such as corn flour and cooking oil are subsidized, costing pennies at the strongest of two official exchange rates. But fruit and vegetables have become an unaffordable luxury for many Venezuelan families. (Photo by Fernando Llano/AP Photo)