Singer-songwriter Sheryl Crow meets Clyde the Sea Lion, the star of SeaWorld San Diego's “Sea Lion Tonite”, at the marine-life park's Sea Lion and Otter Stadium on August 3, 2011 in San Diego, California. Crow and her sons spent the day a SeaWorld meeting, feeding and learning about sea turtles, penguins and sea lions, other park animal ambassadors. Crow was performing in San Diego on her summer concert tour with Kid Rock. (Photo by Mike Aguilera/SeaWorld San Diego via Getty Images)

Meet Claire, the 3-year-old bull terrier travels the world with Dutch photographer Alice van Kempen, 48, and poses for photographs in abandoned buildings. Van Kempen seeks out abandoned places to photograph in pursuit of her passion for urban exploring, bringing along her globetrotting pooch as her trusted companion. Here: Claire plaiyng the piano in an abandoned Cafe in Luxembourg. (Photo by Alice van Kempen/Caters News)

Traditional miners carry sulphur on the Ijen volcano complex on May 25, 2009 outside Banyuwangi, East Java, Indonesia. Miners carry the solidified yellow sulphur blocks from the crater floor to the rim for as many hours a day as they can tolerate, paid by the kilogram of sulphur they extract. The average wage is USD $.05 per kilogram of sulphur and a worker, depending on his strength and stamina, carry on average 3 baskets of 70-80kg per day, earning him around USD $11. (Photo by Ulet Ifansasti/Getty Images)

People in boats approach “Die Badende” (“The Bather”), a giant sculpture showing a woman's head and knees as if she were resting in the Binnenalster lake on August 3, 2011 in Hamburg, Germany. The sculpture, which is made of styrofoam and steel and measures 4 meters high and 30 meters long, is a project by artist Oliver Voss and will be on display for the next ten days. (Photo by Sean Gallup/Getty Images)

A woman poses for a photograph with light sculptures depicting animals that make up the twelve animals of the zodiac during a photocall to promote the Magical Lantern Festival at Chiswick House Gardens in west London on January 29, 2016. The festival, to celebrate Chinese New Year 2016 – the Year of the Monkey, uses more than 50 hand-sculpted lanterns and is set to run from Febuary 3 to March 6, 2016. (Photo by Justin Tallis/AFP Photo)

Andy Goldfarb, a staff biologist at the Point Defiance Zoo & Aquarium, plays with one of the four clouded leopard cubs currently at the zoo Friday, June 5, 2015 in Tacoma, Wash. The quadruplets were born on May 12, 2015 and now weigh about 1.7 lbs. each. Friday was their first official day on display for public viewing, usually during their every-four-hours bottle-feeding sessions, which were started after the cubs' mother did not show enough interest in continuing to nurse them. (AP Photo/Ted S. Warren)

A man walks in the early morning to start his day picking tea leaves at a plantation in Nandi Hills, in Kenya's highlands region west of capital Nairobi, November 5, 2014. Emerald-coloured tea bushes blanketing the rolling hills of Nandi County have long provided a livelihood for small-scale farmers, helping make Kenya one of the world's biggest tea exporters. But ideal weather and bigger harvests, instead of producing bumper earnings, have led to a glut of Kenya's speciality black tea. (Photo by Noor Khamis/Reuters)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)