A Felix the Cat balloon and other parade floats and balloons are led down Broadway during the annual Macy's Thanksgiving Day Parade; ca. 1900s, Broadway, Manhattan, New York City, New York State, USA. (Photo by Underwood & Underwood/Corbis)

Locals sort through garbage at a roadside dump in New Delhi on January 10, 2017 The national capital has been reeling under tonnes of garbage after sanitation workers went on a strike demanding payment of pending salaries. (Photo by Chandan Khanna/AFP Photo)

Models wearing creations by Philippines designer Nicole Santos wait backstage during the Thailand Fashion Week 2022 in Bangkok, Thailand, 30 June 2022. The Thailand Fashion Week showcases men's and women's Autumn/Winter 2022-2023 collections from both established and emerging brands across Haute-Couture, Ready-To-Wear, Avant-Garde, Accessories and Footwear on 29 and 30 June 2022. (Photo by Diego Azubel/EPA/EFE/Rex Features/Shutterstock)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

The two Pulis Quastie and Gin-Gin run in the snow in their garden in Lautertal, southern Germany, Thursday, January 5, 2017. (Photo by Michael Probst/AP Photo)

“Red Pepperpion. Red Pepperpions are secretive, nocturnal arachilli which can be spotted in kitchens of arid climates all around the world.

Red Pepperpions are equipped with a delicious (and depending on the quantity...deadly!) stinger at the end of its tail. If you happen to get bitten (or if you bite him!) it will produce a burning sensation on your taste nerves.

However, there is no need to worry, since the fact is that his potent stinger is usually only used when hunting or whenever the Pepperpion feels like he might become part of someones meal...

At daylight or when encountering a larger foe, such as a Saucier Chef, they retreat into burrows inside the fridge or hide beneath the oven”. (Photo and comment by Vanessa Dualib)

A dog rests on a buffalo near Ravi River in Lahore, Pakistan, on Febuary 4, 2013. (Photo by Mohsin Raza/Reuters)

P.S. All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture (if available; this principle works anywhere on the site AvaxNews).

Ukrainians pour water on each other on a street in Lviv, Ukraine, 02 May 2016. The tradition of pouring water was an ancient spring ritual of cleansing on first Monday after Orthodox Easter. (Photo by Mykola Tys/EPA)