16-year-old panda, Ye Ye, rests in an enclosure at the Wolong Nature Reserve, a conservation center that trains pandas for release into the wild. This image was published in the August 2016 National Geographic magazine as part of the “Pandas Gone Wild” story. (Photo by Ami Vitale/National Geographic Creative)

Little owl chicks in Northumberland, UK on August 19, 2018. Strutting up and down and barrelling through the air, these Little Owl chicks will soon be fending for themselves. The intense little birds were snapped by wildlife photographer Bill Doherty in his native Northumberland. The chicks have about seven or eight weeks to learn their survival skills before their parents drive them away to fend for themselves. (Photo by Bill Doherty/South West News Service)

This April 30, 2016 image made available by NOAA shows a deep sea anglerfish living between pillow basalt rock formations, during a deepwater exploration of the Marianas Trench Marine National Monument area in the Pacific Ocean near Guam and Saipan. The ambush predator waits for prey to be attracted by its lure, located between its eyes, and gulps it with its large mouth. (Photo by NOAA Office of Ocean Exploration and Research via AP Photo)

Under Exposed: Pekka Tuuri (Finland) – Great white shark, Isla Guadalupe, Mexico. “Isla Guadalupe is the world capital when it comes to observing great white sharks, but cage diving seriously limits the possibilities to take ‘fresh’ pictures. When I took this, the water close to the surface was quite milky, making photography very challenging. From out of the “mist”, I saw this great white shark lurking behind a school of fusiliers. I quickly focused on the shark and set a wide aperture to get focus blur on the fish, along with a fast shutter to avoid excessive motion blur”. (Photo by Pekka Tuuri/The Outdoor Photographer of the Year/The Guardian)

Winner, photojournalism. Elephant in the room, by Adam Oswell, Australia Zoo. Visitors watch a young elephant performing underwater. Oswell was disturbed by this scene, and organisations concerned with the welfare of captive elephants say performances like this encourage unnatural behaviour. In Thailand, there are now more elephants in captivity than in the wild. With the Covid pandemic causing tourism to collapse, elephant sanctuaries are becoming overwhelmed with animals that can no longer be looked after by their owners. (Photo by Adam Oswell/Wildlife Photographer of the Year 2021)

Refugees and migrants try to find a place on an already full train headed for Serbia, near the city of Gevgelija, The Former Yugoslav Republic of Macedonia, on February 24, 2016. Refugees and migrants from Iraq and Syria continue to pass through Macedonia on their way to the European Union. (Photo by Georgi Licovski/EPA)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

Chinese tourists watch storm clouds moving along the coast towards the city of Sydney, Australia, November 6, 2015. Powerful storms swept across the city on Friday, with the Australian Bureau of Meteorology issuing a warning for severe thunderstorms with large hailstones, heavy rainfall and damaging winds, local media reported. (Photo by David Gray/Reuters)