A model presents a creation during the Charles Jeffrey LOVERBOY catwalk show at London Fashion Week Men's in London, Britain on January 5, 2019. (Photo by Henry Nicholls/Reuters)

Vegetables, wood and charcoal are loaded onto the roof of a battered Peugeot on November 7, 2018 in Matadi, Democratic Republic of the Congo. From the port of Matadi to the capital Kinshasa, a 350 km road crosses the south-west of the Democratic Republic of Congo. (Photo by Junior D. Kannah/AFP Photo)

Woman dons a mask a she prepares to dance in the streets during the feast of La Diablada, in Pillaro, Ecuador, Friday, January 4, 2019. The town of Pillaro kicks off the feast of the La Diablada with neighborhoods competing to bring as many people dressed as different characters. (Photo by Dolores Ochoa/AP Photo)

Female female male threesome. My bit on the side is my best male friend. (Photo by Laoshi/Getty Images)

European bisons (also known as Wisent) at the Bison farm in Muczne, southeastern Poland, 30 December 2018. The Bison farm is a continuation of bison breeding in Bieszczady, which was started in 1963. Here visitors can admire the bison of Bialowieza-Caucasian line, also called the mountain race. The European Bison is the national animal of Poland. (Photo by Darek Delmanowicz/EPA/EFE)

English singer-songwriter, dancer, model and actress Sarah Harding attends the launch of Walkers Bring It Back Campaign at Vinopolis on September 3, 2015 in London, England. (Photo by Joseph Okpako/WireImage)

Is it worth eating live beings? This is a philosophical question: the history of our species and the ontology of being are saying that it's more likely yes, and on the other hand your mind and empathy are more likely to be against this idea. Or at least like in this Korean clip – eat, but with tears in your eyes.

A woman walks a dog with styled and dyed fur on a street in Shenyang, Liaoning province, China on December 25, 2018. (Photo by Reuters/China Stringer Network)