A sales assistant poses for photographs with a mealworm cookie in Seoul, South Korea, August 8, 2016. Insect-eating, or entomophagy, has long been common in much of the world, including South Korea, where boiled silky worm pupae, or beondegi, are a popular snack. Now, South Korea is looking to expand its insect industry as a source of agricultural income. (Photo by Kim Hong-Ji/Reuters)

A woman participates in an insect-eating competition at a scenic spot in Lijiang, Yunnan province, China June 25, 2017. Insects have been a part of Yunnan cuisine for centuries, long before their potential as sustainable sources of protein caught the eye of the Western world. Bee larvae, grasshoppers and cicadas are just some items found on menus in the region. (Photo by Reuters/Stringer)

A monkey chews on a brazillian tourist's hair at the Pra Prang Sam Yod temple during the Lopburi Monkey Festival on November 28, 2021 in Lop Buri, Thailand. Lopburi holds its annual Monkey Festival where local citizens and tourists gather to provide a banquet to the thousands of long-tailed macaques that live in central Lopburi. (Photo by Lauren DeCicca/Getty Images)

A man cuts dog meat at a dog meat restaurant ahead of local dog meat festival in Yulin, Guangxi Zhuang Autonomous Region, China on June 21, 2018. The festival in the southwestern town of Yulin has long drawn international criticism, with thousands of dogs traditionally being killed during the event. (Photo by Tyrone Siu/Reuters)

“1955 was a year of change for Marilyn Monroe. After leaving Hollywood for New York, and abandoning her contract with Twentieth Century Fox, Marilyn was no longer “just a dumb blonde”, but a true renegade. In January, Marilyn formed a production company with photographer Milton Greene, and moved into a suite at the Ambassador Hotel”...

Photo: American actress Marilyn Monroe (1926–1962) leans over the balcony of the Ambassador Hotel in March 1955 in New York City, New York. (Photo by Ed Feingersh/Michael Ochs Archives)

“Noh, or Nogaku – derived from the Japanese word for “skill” or “talent” – is a major form of classical Japanese musical drama that has been performed since the 14th century. Many characters are masked, with men playing male and female roles. Traditionally, a Noh “performance day” lasts all day and consists of five Noh plays interspersed with shorter, humorous kyōgen pieces. However, present-day Noh performances often consist of two Noh plays with one Kyōgen play in between”. – Wikipedia

Photo: A renowned Noh actor, Otoshige Sakai, demostrates how to put on a Noh mask, on May 17, 2004 in Tokyo, Japan. (Photo by Koichi Kamoshida/Getty Images)

“Dog fighting is a form of blood sport in which game dogs are made to fight, sometimes to the death. It is illegal in most developed countries. Dog fighting is used for entertainment and may also generate revenue from stud fees, admission fees and gambling”. – Wikipedia

Photo: A bloody Afghan dog is bleeding with many wounds after he lost a dog fight November 24, 2006 in Kabul, Afghanistan. While the Afghan government is trying to ban the violent use of dogs for fighting, the unofficial sport remains a regular weekly event. Afghan dog fighting is popular among Afghan men who gamble on the dogs making upwards of 15,000 Afghanie (300 USD). (Photo by Paula Bronstein/Getty Images)

“A Cornish pasty, sometimes known as a pastie or British pasty in the United States, is a filled pastry case, associated in particular with Cornwall in Great Britain. It is made by placing the uncooked filling on a flat pastry circle, and folding it to wrap the filling, crimping the edge at the side or top to form a seal. The result is a raised semicircular package”. – Wikipedia

Photo: Cornish students (R) Nina Brooke, 21 and (L) Bonnie Mably, 20, laugh as they pose for a photograph as they try a Cornish pasty that has been baked as part of the World Cornish Pasty Championships at The Eden Project on March 3, 2012 in St Austell, England. (Photo by Matt Cardy/Getty Images)