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Highly commended birds : Crested guan by Tim Hunt (UK). ‘This photo shows a crested guan in the cloud forests of Costa Rica as it pauses while foraging on a lone branch. Due to the clouds that are so typical for this habitat, I could often only photograph the bird’s silhouette against a grey sky. (Photo by Tim Hunt/GDT European Wildlife Photographer of the Year 2015)

Highly commended birds : Crested guan by Tim Hunt (UK). ‘This photo shows a crested guan in the cloud forests of Costa Rica as it pauses while foraging on a lone branch. Due to the clouds that are so typical for this habitat, I could often only photograph the bird’s silhouette against a grey sky. But then, for a short moment only, the sun broke through the clouds, and I overexposed the image by over two stops in order to blow out the background and allow this beautifully marked bird to stand out’. (Photo by Tim Hunt/GDT European Wildlife Photographer of the Year 2015)
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24 Nov 2015 08:01:00
A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. (Photo by Reuters/Kham)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)
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16 Jul 2013 11:40:00
People dressed in Samurai costume and helmet march during the annual Himeji Castle Festival on August 3, 2013 in Himeji, Japan. The parade of Castle Queens is part of the traditional matsuri festival around the UNESCO world heritage Himeji Castle. (Photo by Buddhika Weerasinghe/Getty Images)

People dressed in Samurai costume and helmet march during the annual Himeji Castle Festival on August 3, 2013 in Himeji, Japan. The parade of Castle Queens is part of the traditional matsuri festival around the UNESCO world heritage Himeji Castle. (Photo by Buddhika Weerasinghe)
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04 Aug 2013 09:09:00
Melanie Baier from the village Obergurig wearing a traditional Lusatian sorbian folk dress, paints an Easter egg in traditional Sorbian motives at the annual Easter egg market

Melanie Baier from the village Obergurig wearing a traditional Lusatian sorbian folk dress, paints an Easter egg in traditional Sorbian motives at the annual Easter egg market on March 24, 2012 in Schleife, near Hoyerswerda, Germany. Easter egg painting is a strong part of Sorbian tradition and visual elements within the painting are meant to ward off evil. (Photo by Carsten Koall/Getty Images)
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25 Mar 2012 12:06:00
Men and women dressed as a zombie poses during the Thrill The World 2009 event

A man dressed as a zombie poses during the Thrill The World 2009 event, which sees fans from all over the world dance simultaneous to Michael Jackson's “Thriller” at Luna Park on October 25, 2009 in Sydney, Australia. (Photo by Brendon Thorne/Getty Images)
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19 Oct 2011 10:16:00


Alexandre Vinokourov of Kazakhstan from the T-Mobile Team is chased by eccentric german inventor Didi Senft dressed as the red devil during the stage 16 of the 92nd Tour de France between Mourenx and Pau on July 19, 2005, France. (Photo by Friedemann Vogel/Bongarts/Getty Images)
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25 Mar 2011 14:16:00
Untitled. (Photo by Vladimir Serov)

Untitled. (Photo by Vladimir Serov)
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03 Sep 2013 11:52:00
People enjoy a bath in hot kvass, a traditional fermented beverage made from rye bread, during the sauna marathon near Otepaa, Estonia, February 6, 2016. (Photo by Ints Kalnins/Reuters)

People enjoy a bath in hot kvass, a traditional fermented beverage made from rye bread, during the sauna marathon near Otepaa, Estonia, February 6, 2016. Participants have to track down and visit the given saunas in the Otepaa area as fast as possible. (Photo by Ints Kalnins/Reuters)
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07 Feb 2016 07:19:00