People work with cocoa beans in Enchi June 17, 2014. Picture taken June 17, 2014. Ghana emerged as a success story during the 2000s, when war, political instability and a disastrous liberalization brought Ivory Coast's cocoa sector to its knees. Ghana's output more than tripled from 340,000 tons in the 2001/02 season to a record 1,025,000 tons a decade later. Strict controls cemented its reputation as a producer of top quality beans, establishing a brand that fetches a premium. (Photo by Thierry Gouegnon/Reuters)

View of the work “Divided” (2016), within the visual artist's exhibition “Urs Fischer: Lovers”, exhibited at the Museo Jumex in Mexico City, Mexico 31 March 2022. The sensations and emotions of love and life, as well as the energy and forces that create and wear it down, inhabit “Urs Fischer: Lovers”, the first solo exhibition in Mexico by Swiss plastics artist Urs Fischer. (Photo by Alex Cruz/EPA/EFE)

Seven-year-old Ruby Macis explores the stunning sunflower field at Balgone Estate, East Lothian, UK on August 6 2024, which prepares to open to the public for the second year this week with quarter of a million sunflowers over seven acres. (Photo by South West News Service)

A snowy owl (Bubo scandiacus) raised by a falconer as part of a captive-breeding program, pictured in its enclosure in Vysocina, Czech Republic on October 22, 2025. (Photo by Slavek Ruta/ZUMA Press Wire via Alamy Live News)

Visitors pass an exhibit for Sculpture by the Sea, along the coastal walk from Bondi to Tamarama in Sydney, Australia on October 24, 2025. The annual event is Australia’s largest annual outdoor sculpture exhibition. (Photo by Xinhua News Agency/Rex Features/Shutterstock)

A man wearing a mask and dressed in a clown costume rides an electric tricycle while carrying a container in the shape of a rubber duck amid heavy smog in Beijing, China, December 29, 2015. (Photo by Jason Lee/Reuters)

A participant, surrounded by red chilli peppers, takes part in a chilli-eating competition at a hot spring in Yichun, Jiangxi province, China on December 9, 2018. (Photo by Chen Fei/China News Service via Reuters)

Located in Kunshan, eastern China, the restaurant relies on over a dozen machines for tasks such as greeting customers, waiting on tables and cooking basic meals. The eatery becomes the third café in the world to rely on the use of robot employees, potentially giving a glimpse into how future businesses could operate. Photo: This photo taken on August 13, 2014, shows a robot carrying food to customers in a restaurant in Kunshan. It's more teatime than Terminator – a restaurant in China is electrifying customers by using more than a dozen robots to cook and deliver food. (Photo by Johannes Eisele/AFP Photo)