Chester Zoo in the second decade of August 2025 has welcomed a pair of tiny golden lion tamarins, named George, seven, and Leaf, 12. (Phoot by Chester Zoo)

Cattle are the most important way of livelihood for the Karamojong: they provide milk, meat, blood and money when sold, Karamoja, Uganda, February 2017. (Photo by Sumy Sadurni/Barcroft Images)

A visitor and autumn foliage are reflected in the lake at Stourhead gardens in Wiltshire, Britain, November 2, 2018. (Photo by Toby Melville/Reuters)

Happiness on a Rainy Day by Fardin Oyan, Bangladesh. Winner of the young environmental photographer of the year. Many children in Bangladesh love to bathe and play in the rain. The country, which is flat and occupied by the huge Ganges-Brahmaputra Delta, is exposed to floods, especially during monsoon season. (Photo by Fardin Oyan/2018 Ciwem environmental photographer of the year 2018)

Aerial view huge cliff rockfall at East Cliff at West Bay in Dorset, UK which happened overnight and has blocked the beach below on December 30, 2024. Golfers can be seen playing on the 15th green at Bridport & West Dorset Golf Club which is next to the latest landslip. The cliff has had frequent rockfalls in the past year which forced Dorset Council at the beginning of 2024 to close the South West Coast Path which runs along the top of the cliff due to safety concerns. (Photo by Graham Hunt/BNPS)

In this picture taken on January 21, 2021, people visit a nightclub in Wuhan, China's central Hubei province. (Photo by Hector Retamal/AFP Photo)

“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)

Hotel staff demonstrates “Lantern Dining Experience”, which enables diners to enjoy meals while protecting themselves against the spread of the coronavirus disease (COVID-19) at Hoshinoya Tokyo in Tokyo, Japan, February 2, 2022. The lantern-shaped transparent partitions are created by Japan’s traditional craftsman and guests staying at the hotel who pay 30,000 yen (about 260 USD) as venue charge can invite others to dine with them under the partitions. (Photo by Kim Kyung-Hoon/Reuters)