Heugh Breakwater by Caroline Walker. Winner in the Coastal Views category. (Photo by Caroline Walker/Sea View Photography Competition 2020)

This photo of an elephant seal and Gentoo penguin shot by Andrew James in Yankee Harbour, Antarctica. (Photo by Andrew James/Travel Photographer of the Year)

The UK VELUX Lovers of Light competition attracted 15,000 entries from amateur, professional and mobile phone photographers. Entrants were asked to create a landscape image which celebrates and captures daylight. The judges have whittled these down to a shortlist of ten finalists. The winner will be announced at the end of march with the snapper of the best shot winning a trip to Norway – which will be made during the summer period when the country experiences 24 hour daylight. Photo: “Carousel in the mist”; Prokoshko, Bosnia. (Photo by Marko Stamatovic/PA Wire)

A man dressed in Christmas garb smokes a hand-rolled cigarette, Thursday, December 24, 2020, in Times Square on Christmas Eve in New York. (Photo by Kathy Willens/AP Photo)

Apple CEO Tim Cook discusses the new iPhone 6 and iPhone 6 plus on Tuesday, September 9, 2014, in Cupertino, Calif. The iPhone 6 will have a screen measuring 4.7 inches, while the iPhone 6 Plus will be 5.5 inches. (Photo by Marcio Jose Sanchez/AP Photo)

This year’s overall winner and winner of the coast and marine category is George Stoyle with his image “Hitchhikers” of a Lion’s mane jellyfish, photographed at St Kilda, off the Island of Hirta, Scotland. (Photo by George Stoyle/British Wildlife Photography Awards 2016)

Seljalandsfoss waterfall, located in Iceland. Seljalandsfoss is one of the most famous waterfalls of Iceland. This waterfall of the river Seljalandsá drops 60 metres (200 ft) over the cliffs of the former coastline. It's possible to go behind the waterfall. (Photo by HotSpot Media)

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)