A relative of journalist Romelo Vilsaint grieves after learning that he was fatally shot outside a police station, in Port-au-Prince, Haiti, Sunday, October 30, 2022. (Photo by Ramon Espinosa/AP Photo)

People walk among yellowish trees at Kolomenskoye Park during autumn season in Moscow, Russia on October 03, 2021. (Photo by Sefa Karacan/Anadolu Agency via Getty Images)

The aerobatic demonstration team of the Italian Air Force, the Frecce Tricolori (“Tricolor Arrows”), fly over the Basilica of Saint Mary of Health as they perform as part of a nationwide tour to show unity and solidarity following the outbreak of the coronavirus disease (COVID-19), in Venice, Italy, May 29, 2020. (Photo by Manuel Silvestri/Reuters)

Artists wear colourful “deconfinement hats” made of paper mache and inspired by Song dynasty headwear, for social distancing, at 59 Rivoli gallery in Paris as it prepares a general reopening later in the week, following the outbreak of the coronavirus disease (COVID-19) in France, June 3, 2020. (Photo by Benoit Tessier/Reuters)

A shopper gets caught in a heavy downpour of rain on Oxford Street, London on June 27, 2020, as sunshine and showers are forecast for much of England and Wales on Saturday, with temperatures expected to hover around 22°C (71.6F). (Photo by Dominic Lipinski/PA Images via Getty Images)

Angel Paz, dressed as a calavera, waits with family for the start of the Gran Procession of the Catrinas, to mark the upcoming Day of the Dead holiday, in Mexico City, Sunday, October 23 2016. (Photo by Anita Baca/AP Photo)

A devotee throws a clay idol of Hindu elephant-headed deity Ganesh into the sea on the third day of the Ganesh Chaturthi festival, in Chennai on August 24, 2020. (Photo by Arun Sankar/AFP Photo)

Incredible drone image capture colourful water lilies being harvested in An Giang Province, Vietnam, Southeast Asia on September 2020. Water lilies are an iconic symbol in the Mekong Delta and the flowers are immediately sent to market before landing on meal tables. Their stalks are edible and can be eaten raw with either fermented paste or braised sauce, or dunked into sour soup or hotpot. (Photo by Nguyen Sanh Quoc Huy/Triangle News)