Fishermen pull a net containing fish from a pond during the traditional carp haul near the village of Belcice, Czech Republic, October 25, 2016. Carp, the traditional Czech Christmas Eve dinner, is harvested primarly from the region of southern Bohemian lakes. (Photo by David W. Cerny/Reuters)

Lush green rice terraces sprawl over 2,200 hectares of mountainside ready to be harvested. These stunning images, captured by photographer Saravut Whanset, show the incredible terraces throughout the course of the day, including at sunrise and sunset. Workers tend to the fields, with each terrace between 1 and 1.5 metres wide, while wooden huts stand on stilts on the mountainside. The beautiful panoramic pictures were taken in Mu Cang Chai, Vietnam, with the fields located at the foot of the Hoang Lien Son mountain range, 1,000 metres above sea level. (Photo by Saravut Whanset/Solent News and Photo Agency)

A performer wearing a lion mask performs the Ise Daikagura lion dance at the remote village of Yamanawa on February 08, 2021 in Ryuo, Japan. Ise Daikagura is a group of traditional Lion Dance performers who pray in front of farmers houses and businesses for good grain harvests and disease-free lives. (Photo by Buddhika Weerasinghe/Getty Images)

A man uses iron sheet to make noises, as a way of trying to disperse desert locusts that had invaded their farms during the second wave invasion in Kakongo village, in Nuu-Mwingi East, in Kitui, Kenya, 06 February 2021. The second wave invasion of the desert locusts in the country comes at a time where most famers are expecting to harvest their farm produce in the country. (Photo by Daniel Irungu/EPA/EFE)

Boat crew members train on the waters of the Tonle Sap River on the morning of the first day of the Water Festival on November 13, 2016 in Phnom Penh, Cambodia. The yearly three-day Water Festival is one of the most important holidays in Cambodia and celebrates the end of the rainy season and the start of the rice harvesting. The Festival also coincides with the Tonle Sap river reversing course, which it does twice a year. Approximately 2 million people are expected to attend this year's festival, during which 259 boats and nearly 20,000 oarsmen will participate in the races. After a fatal stampede resulting in the death of some 353 people during the Water Festival in 2010, it has been cancelled four times over the past five years, with weather used as an official excuse. (Photo by Omar Havana/Getty Images)

The chariot of God Bhairab is pulled through the city centre of Bhaktapur near Kathmandu during the Bisket festival April 10, 2015. The festival, which runs for more than a week and coincides with the Nepalese New Year, involves devotees offering prayers and the pulling of two chariots, one carrying the idol of God Bhairab and the other with the idol of Goddess Bhadrakali, around the ancient city of Bhaktapur. Devotees participate in the festival with the belief that they will be blessed with good health, fortune and harvest for the coming year. (Photo by Navesh Chitrakar/Reuters)

Indian Runner ducks march past farm buildings at the Vergenoegd wine estate near Cape Town, South Africa, May 16, 2016. Each day, a quack squad of killer ducks are released for the first of two sorties at South Africa's Vergenoegd wine farm in Stellenbosch. Their mission – seek and destroy thousands of pests out to ruin the season's harvest. Fanning out across the vineyards, some 1,000 Indian Runner ducks hone in on their hidden targets with uncanny precision, locating the tiny white dune snails feasting on budding vines. (Photo by Mike Hutchings/Reuters)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)