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Moraine Lake Canada

Moraine Lake is a glacially-fed lake in Banff National Park, 14 kilometres (8.7 mi) outside the Village of Lake Louise, Alberta, Canada. It is situated in the Valley of the Ten Peaks, at an elevation of approximately 6,183 feet (1,885 m). The lake has a surface area of .5 square kilometres (0.19 sq mi). The lake, being glacially fed, does not reach its crest until mid to late June. When it is full, it reflects a distinct shade of blue. The colour is due to the refraction of light off the rock flour deposited in the lake on a continual basis.
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15 Oct 2013 11:56:00
A military cadet gets help from a colleague to adjust her hair before taking part the military parade in Bucharest, Romania, Saturday, December 1, 2018. (Photo by Vadim Ghirda/AP Photo)

A military cadet gets help from a colleague to adjust her hair before taking part the military parade in Bucharest, Romania, Saturday, December 1, 2018, as thousands turned out Saturday to celebrate 100-years since Romania became a modern-day state, amid concerns about rule of law and the state of democracy. Crowds braved temperatures of minus 5 Celsius (23 Fahrenheit) to watch the military parade of troops, tanks and military vehicles. (Photo by Vadim Ghirda/AP Photo)
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03 Dec 2018 00:07:00


“Why do you keep blowing the trumpet, young man?
You'd better lie in a coffin, young man!”

On that life-affirming note, let me congratulate you (yes, it's been a tough year, and the next one will be even tougher better). Happy New Year! And now disco.
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31 Dec 2022 06:59:00
Yang Shiguang, 77, performs stunts at a park in Xi'an, Shaanxi province, September 3, 2013. Yang has been a member of a stunt performance club since 2007, after retiring from a research institution. (Photo by Reuters/China Daily)

Yang Shiguang, 77, performs stunts at a park in Xi'an, Shaanxi province, September 3, 2013. Yang has been a member of a stunt performance club since 2007, after retiring from a research institution. (Photo by Reuters/China Daily)
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07 Sep 2013 11:51:00
Andy Goldfarb, a staff biologist at the Point Defiance Zoo & Aquarium, plays with one of the four clouded leopard cubs currently at the zoo Friday, June 5, 2015 in Tacoma, Wash. The quadruplets were born on May 12, 2015 and now weigh about 1.7 lbs. each. Friday was their first official day on display for public viewing, usually during their every-four-hours bottle-feeding sessions, which were started after the cubs' mother did not show enough interest in continuing to nurse them. (AP Photo/Ted S. Warren)

Andy Goldfarb, a staff biologist at the Point Defiance Zoo & Aquarium, plays with one of the four clouded leopard cubs currently at the zoo Friday, June 5, 2015 in Tacoma, Wash. The quadruplets were born on May 12, 2015 and now weigh about 1.7 lbs. each. Friday was their first official day on display for public viewing, usually during their every-four-hours bottle-feeding sessions, which were started after the cubs' mother did not show enough interest in continuing to nurse them. (AP Photo/Ted S. Warren)
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19 Jun 2015 09:06:00
A man walks in the early morning to start his day picking tea leaves at a plantation in Nandi Hills, in Kenya's highlands region west of capital Nairobi, November 5, 2014. Emerald-coloured tea bushes blanketing the rolling hills of Nandi County have long provided a livelihood for small-scale farmers, helping make Kenya one of the world's biggest tea exporters. But ideal weather and bigger harvests, instead of producing bumper earnings, have led to a glut of Kenya's speciality black tea. (Photo by Noor Khamis/Reuters)

A man walks in the early morning to start his day picking tea leaves at a plantation in Nandi Hills, in Kenya's highlands region west of capital Nairobi, November 5, 2014. Emerald-coloured tea bushes blanketing the rolling hills of Nandi County have long provided a livelihood for small-scale farmers, helping make Kenya one of the world's biggest tea exporters. But ideal weather and bigger harvests, instead of producing bumper earnings, have led to a glut of Kenya's speciality black tea. (Photo by Noor Khamis/Reuters)

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17 Nov 2014 12:44:00
In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. Cultured Beef could help solve the coming food crisis and combat climate change with commercial production of Cultured Beef beginning within ten to twenty years. (Photo by David Parry via Getty Images)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)
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06 Aug 2013 08:48:00
A sculpture is pictured at “Dismaland”, a theme park-styled art installation by British artist Banksy, at Weston-Super-Mare in southwest England, Britain, August 20, 2015. (Photo by Toby Melville/Reuters)

A sculpture is pictured at “Dismaland”, a theme park-styled art installation by British artist Banksy, at Weston-Super-Mare in southwest England, Britain, August 20, 2015. The show is Bansky's first in the UK since the Banksy v Bristol Museum show in 2009 and will be open for 5 weeks at the Topicana site. (Photo by Toby Melville/Reuters)
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21 Aug 2015 12:29:00