A person stands near the “Untitled” installation of miniature elevators by Maurizio Cattelan at a preview of the Postwar and Contemporary Art Evening Sale at Christie's auction house on November 4, 2011 in New York City. The 33-inch functioning elevator installation is expected to realize $400,000-$600,000 at the November 8 auction. (Photo by Mario Tama/Getty Images)

Rob Maitland of Australia collects a ball from the ocean during warm-up for the Water Polo by the Sea match between Australia and the United States of America at at Bondi Icebergs on Bondi Beach on January 4, 2012 in Sydney, Australia. (Photo by Mark Kolbe/Getty Images)

After being rescued as a young fox cub, Todd the 11-month-old fox is getting along just fine as a domestic pet together with his owner, Emma D’Sylva. Todd goes for walks on a leash, plays with D’Sylva’s two other dogs, and wags his tail when it’s time to eat. He was rescued by D’Sylva when he was 4 months old from other owners who could no longer care for him.

Newborn sea lion “Kaya” crawls at the enclosure at the zoo in Wuppertal, Germany July 23, 2015. Kaya was born on July 4, 2015 in the zoo, officials said. (Photo by Ina Fassbender/Reuters)

A famous Chinese wood carver, Zheng Chunhui has won a Guinness World Record after developing the longest wooden carving of the world. Zheng spent 4 years developing the artwork that is about forty feet long and made sculpture from a single tree trunk. The artwork is basically a copy of the popular Chinese painting named Along the River during the Qingming Festival that was made around one thousand years ago.

Rhodochrosite is a manganese carbonate mineral with chemical composition MnCO3. In its (rare) pure form, it is typically a rose-red color, but impure specimens can be shades of pink to pale brown. It streaks white, and its Mohs hardness varies between 3.5 and 4. Its specific gravity is between 3.5 and 3.7. It crystallizes in the trigonal system, and cleaves with rhombohedral carbonate cleavage in three directions.

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

People carrying torches march during the traditional Bonfire Celebrations in Lewes, Britain on November 4, 2017. Lewes holds Britain's largest Bonfire night celebrations. The event marks Guy Fawkes Night and the uncovering of the Gunpowder Plot in 1605 and commemorates the memory seventeen Protestant martyrs from the town who were burned at the stake. Thousands gather with flaming torches to march through the street and burn effigies. (Photo by Neil Hall/EPA/EFE)