This picture taken on November 18, 2015 shows young participants preparing to release a hot-air balloon during the Tazaungdaing Lighting Festival at Taunggyi in Myanmar's northeastern Shan State. Every year in November as the full moon approaches, tens of thousands of people from all over the country gather in Taunggyi for the colourful hot-air balloons festival during which balloons lift fireworks or lanterns which illuminate the sky at night while balloons of all shapes are flown during the day. (Photo by Ye Aung Thu/AFP Photo)

The Malabar Giant squirrel – double the size of their grey relatives and measuring up to 36 inches (91.5 cm) from head to tail – lives deep in the forests of India. The athletic animals can leap an incredible 20 feet (6 m) between trees. Photographer Kaushik Vijayan, 39, snapped the animals in their native habit to produce these stunning images. Kaushik, from Kerala State, India, said: “Up until that point I had never heard about a squirrel like that or seen one. The sight was an absolute feast for my eyes. The squirrels fascinated me and I got excited to capture this beauty on my camera”. (Photo by Kaushik Vijayan/South West News Service)

A fisherman carries a large Pirarucu (Arapaima gigas) at the Piagacu-Purus Sustainable Development Reserve in Amazonas state, Brazil, on October 24, 2019. The pirarucu -a giant fish of the Amazon, that had been on the verge of extinction- can measure up to three meters and weigh more than 200 kilos. The soft and tasty white meat fish is nowadays served in renowned restaurants in Rio de Janeiro. (Photo by Ricardo Oliveira/AFP Photo)

“Two Brothers”. We found about 20 lions eating a buffalo. When the male leaved the group we anticipated him to take photos. It is 8AM, light is perfect and the position too. The lion stops and looks down from the hill, another lion is coming up, it stiffens, I think that will be a fight, i'm tense, the camera is OK, the shots previously made perfect. The two meet, looking directly into their eyes, they sniff, rub against their heads, the tension drops, they start walking with the same step as when they were puppies, they are two brothers. Photo location: Masai Mara, Kenya. (Photo and caption by Massimo Mei/National Geographic Photo Contest)

Cave Diver, Anhumas Abyss, Bonito, Brazil: The Anhumas Abyss is an underground cavern with a crystal-clear lake below, more than 260 feet (79 m) deep. A visitor must enter through a narrow opening at the top of the chamber and rappel into the cave. Snorkeling and scuba diving in the lake reveal amazing scenery. Distinctive, conical limestone stalagmites and stalactites occupy the lake and the surrounding area, some reaching 65 feet (20 m) high. (Photo by Marcio Cabral/Nature’s Best Photography Awards 2017)

A member of the Palace staff arranges Queen Victoria's Stuart Ball costume which is part of an exhibition to mark the 200th anniversary of the birth of Queen Victoria (1819–1901) this year at Buckingham Palace in London, Tuesday, April 2, 2019. The exhibition, Queen Victoria's Palace at the Summer Opening of Buckingham Palace from 20 July – 29 September 2019, will tell the story of her 62-year reign and her life at Buckingham Palace, which began when she ascended to the throne in June 1837. (Photo by Frank Augstein/AP Photo)

Eight year-old Maya Mohammad Ali Merhi walks using prosthetic legs made by her father from tin cans in a camp for displaced people, in the northern Syrian province of Idlib on June 20, 2018. Maya and her father were both born without lower limbs. Unable to afford real prosthetic limbs, her father made her a pair out of tin cans filled with cotton and scrap pieces of cloth. Maya's family had to leave their home in the Aleppo province to flee battles. (Photo by Aaref Watad/AFP Photo)

The valley of La Geria, which has been declared a 'Protected Area', is Lanzarote’s main wine-growing region, occupying about 20 square miles (52 square kilometres) and stretching on both sides of the road from Masdache to Uga and right up to the volcanic slopes. This area produces most of Lanzarote’s excellent wines, of which 75 per cent are made from the Malvasía grape, one of the oldest known grape varieties. Best known as a honey-coloured, very sweet wine with a rich flavour, already praised by Shakespeare hundreds of years ago, today the Malvasía grape produces a wide variety of quality white, red or rosé wines, from very sweet to very dry.