An otter reaches for a snack from a customer at an otter cafe in Tokyo. Asian small-clawed otters are increasingly popular as novelty pets, particularly in Japan. Now international trade in the species may be banned. (Photo by Noriko Hayashi/The New York Times)

Waitresses wearing protective masks, face-shields and gloves to prevent infections following the coronavirus disease (COVID-19) outbreak, gesture to customers toasting glasses at the cheerleader-themed restaurant “Cheers One” in Tokyo, Japan on May 11, 2020. (Photo by Kim Kyung-Hoon/Reuters)

Customers play with cats to find comfort at the Caturday Cat cafe after the government started opening some restaurants outside shopping malls, parks and barbershops, during the coronavirus disease (COVID-19) outbreak in Bangkok, Thailand on May 7, 2020. (Photo by Juarawee Kittisilpa/Reuters)

Fishermen catch fish at Mao'er lake at the start of winter fishing season which is a local custom to welcome the new year on December 29, 2018 in Huaian, Jiangsu Province of China. (Photo by VCG/VCG via Getty Images)

Jewels Lewis poses as the first customer to purchase the new Apple iPad 2 at Apple Store, Regent Street on March 25, 2011 in London, England. The latest iPad went on sale in the UK at 5:00pm.

Men watch model trains running along the bar at Bar Ginza Panorama Shibuya Branch on June 3, 2009 in Tokyo, Japan. The bar caters to model train enthusists and customers are able to bring their own model trains to run on the tracks. (Photo by Junko Kimura/Getty Images)

The Belgian photographer Anton Kusters spent two years photographing the Yakuza, Japan’s most notorious gang. He returned with some amazing images that he made into a book called “Odo Yakuza Tokyo”. (Odo means “the way of the cherry blossom” and is the credo of the Yakuza family he followed. Photo: An erotic danser picks up fake 2-dollar bills during a private dance with a Yakuza customer in a strip tease bar in Kabukicho, a bar which is controlled by the ODO family – 2010. (Photo and caption by Anton Kusters)

In this October 7, 2014, photo, Fredrick Brower, center, helps cut up a bowhead whale caught by Inupiat subsistence hunters on a field near Barrow, Alaska. Drawing on tradition, and keeping within the closely monitored Aboriginal subsistence whaling guidelines, a bowhead whale is carved and divided by a crew armed with knives and hooks, and then shared according to custom. (Photo by Gregory Bull/AP Photo)