A pilgrim crawls in front of the Navy band outside the Holy Church of Panagia of Tinos, on the Aegean island of Tinos, Greece, on Saturday, August 15, 2020. For nearly 200 years, Greek Orthodox faithful have flocked to Tinos for the August 15 feast day of the Assumption of the Virgin Mary, the most revered religious holiday in the Orthodox calendar after Easter. But this year there was no procession, the ceremony – like so many lives across the globe – upended by the coronavirus pandemic. (Photo by Thanassis Stavrakis/AP Photo)

A leg of a “diablito” frog (Oophaga sylvatica) is photographed in a laboratory at a laboratory in the zoo of Cali, Colombia, on July 19, 2019. Colombia is the second country with the largest number of amphibians in the world after Brazil. More than 40% of amphibian species worldwide are in danger of extinction. (Photo by Luis Robayo/AFP Photo)

English singer, songwriter and model Sophie Ellis-Bextor performs at G-A-Y at The Astoria on February 17, 2007 in London, England. (Photo by Jo Hale/Getty Images)

The Eiffel Tower is illuminated during the traditional Bastille Day fireworks display in Paris, July 14, 2013. (Photo by Fred Dufour/AFP Photo)

“Artist Paula Swisher has come up with a quirky way of lessening the stress of household bills - by doodling highly intricate birds on each one. Swisher, 37, has drawn hundreds of birds in her lifetime and puts her love of ornithology down to the nature walks she went on as a youngster. Looking for work during the recession, she began sketching birds on the inside of books, seeing the practice as a creative way to mutate the pages into something fresh. But now she's made the transition from books to bills – while admittedly making a playful commentary on the predatory banking businesses”. – Caters News. (Photo by Paula Swisher/Caters News)

Meet the star students of orangutan school – the unique rehab centre where orphaned apes are taught how to climb trees and survive in the wild without their mum and dad. (Photo by Caters News)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)