A dog named Izzy licks its chops as Craig Morland of Crofton, Maryland, buys a bucket of Thrashers famous fries on the first day of eased coronavirus disease (COVID-19) restrictions for the beach and boardwalk in Ocean City, Maryland, U.S., May 9, 2020. (Photo by Kevin Lamarque/Reuters)

A monkey licks ice during the annual “monkey buffet” in Lopburi province, some 150 kms north of Bangkok on November 24, 2013. More than 2,000 kilos of fruits and vegetables were offered to the monkeys during the annual festival to help promote tourism in the area. (Photo by Pornchai Kittiwongsakul/AFP Photo)

Venezuelan artist Deborah Castillo licks the boots of a man dressed as a member of the military during her performance “Lamebrasil, Lamezuela – questioning power in Latin America”, in Sao Paulo, Brazil, March 24, 2019. (Photo by Amanda Perobell/Reuters)

Vitaly Gorshkov, a wildlife photographer, captured these animals in their natural habitat. He says that these animals are so hairy that it is difficult to distinguish the front from the back. The oxen aren’t really afraid of humans that is why it is easy to approach them and take pictures.

A South American Coati licks a block of frozen fruits at Israel's Safari Zoo in Ramat Gan, north of the Mediterranean coastal city of Tel Aviv, as temperatures reach 35 degrees Celsius on July 13, 2023. (Photo by Jack Guez/AFP Photo)

Student of Meiji University Yuki Hou licks a screen of Taste the TV (TTTV), a prototype lickable TV screen that can imitate the flavours of various foods, during its demonstration at the university in Tokyo, Japan, December 22, 2021. (Photo by Kim Kyung-Hoon/Reuters)

A lemur licks a block of ice containing fruit at Rome's Bioparco zoo, Wednesday, July 5, 2017. Zookeepers at the Bioparco often give animals ice blocks with either fruit or meat on hot summer days. (Photo by Gregorio Borgia/AP Photo)

In this photo illustration a young girl licks a lollipop in which a scorpion is suspended on May 7, 2014 in Berlin, Germany. An increasing numbers of advocates worldwide are promoting insects as a viable source of food for humans, citing the high protein value, abundance and low cost. (Photo Illustration by Sean Gallup/Getty Images)