Classic antique cars are seen at an auto dealer in West Branch, Iowa, March 6, 2015. Iowa, the American heartland. Endless farm fields and quiet towns. 56,273 square miles that are soon to become the focus of the nation as the long process of electing the next U.S. president begins. (Photo by Jim Young/Reuters)

Marshalls try to get their hands on a streaker as golfers Michael Campbell of New Zealand and Paul McGinley of Ireland play the World Match Play final at Wentworth golf club some 20 miles west of London, 18 September 2005. Campbell won the title at the 17th hole. (Photo by Odd Andersen/AFP Photo)

The bare feet of a devotee are pictured as she takes a dip at the Bagmati River during the “Bol Bom” (Say Shiva) pilgrimage in Kathmandu July 21, 2014. The faithful, chanting the name of Lord Shiva, run about 15 km (9 miles) barefooted toward Pashupatinath temple seeking good health, wealth and happiness. (Photo by Navesh Chitrakar/Reuters)

An Edinburgh Fringe performer shows off his makeup on the Royal Mile, in the final weekend of this year's festival. The largest performing arts festival in the world has been running for the past three weeks and has enjoyed an increase in venues and visitors compared with previous years. (Photo by Jeff J. Mitchell/Getty Images)

A competitor poses before the Tough Guy Challenge endurance race on January 27, 2013 in Telford, England. Every year thousands of people run the 8 mile assault course which involves freezing temperatures, fire and ice. (Photo by Michael Regan)

A devotee of the Chinese shrine of Samkong, pierces his cheeks with toy guns during a procession of Vegetarian Festival on October 11, 2010 in Phuket, Thailand. Ritual Vegetarianism in Phuket Island traces it roots back to the early 1800's. The festival begins on the first evening of the ninth lunar month and lasts for nine days. Participants in the festival perform acts of body piercing as a means of shifting evil spirits from individuals onto themselves and bring the community good luck. (Photo by Athit Perawongmetha/Getty Images)

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)