Servicemen of the Belarussian Interior Ministry's special forces unit perform during Maslenitsa celebrations, a pagan holiday marking the end of winter celebrated with pancake eating and shows of strength, at their base in Minsk, Belarus February 19, 2017. (Photo by Vasily Fedosenko/Reuters)

Sumo wrestler Kaiho eats a “chanko” meal in Nagoya, Japan on July 18, 2017. After ending practice at 10:30 a.m., the wrestlers mingle with fans, sign autographs and pose for photos before the first of their two daily meals. (Photo by Issei Kato/Reuters)

Tsunami, an eleven year old female Sumatran Orangutan eats a fruit platter during her birthday celebration at the National Zoo Ape Center in Kuala Lumpur, Malaysia, Thursday, December 31, 2015. (Photo by Manan Vatsyayana/AFP Photo)

“Don't Leave Any Food On Your Plate”. The giraffes at Nairobi's Giraffe Manor are totally at home with humans. They will eat out of your hand, or even off your plate. Photo location: Giraffe Manor, Nairobi, Kenya. (Photo and caption by Gavin Werbeloff/National Geographic Photo Contest)

Watermelons are one of the sweetest parts of summer, but there’s no reason not to have some fun with them before you start eating. Artist Clive Cooper of Sparksfly Design saw beauty in the rinds and got to work carving sculptures out of the fruit before digging in. (Photo by Clive Cooper)

A participant in costume eats a sandwich after a Halloween parade in Kawasaki, south of Tokyo, October 26, 2014. More than 100,000 spectators turned up to watch the parade, where 2,500 participants dressed up in costumes, according to the organiser. (Photo by Yuya Shino/Reuters)

This photo taken on April 25, 2015 shows a pet male monkey named “JK” (R) and his partner “Shaki” (L) eating dinner at a restaurant in Kuala Lumpur. Jamil, a 45-year single Malaysian man, has unusual pets – two macaque monkeys. JK and Shaki, both nine years old, usually ride with Jamil on his motorcycle and they often have dinner together in public restaurants, drawing instant public awe. (Photo by Mohd Rasfan/AFP Photo)

“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)