A woman pours alcohol from the bottle into her mouth at the Far Hills Race Day at Moorland Farms in Far Hills, New Jersey, October 17, 2015. Young locals in New Jersey catch up with friends from school and college days at the Far Hills Race Day, which started as a fox-hunting event in the early 1900s. Many racegoers first went to the Hunt, as it's known locally, as children, but nowadays it's an alcohol-fuelled party for them. Makeshift bars are set up in cars, with the horses' efforts on the turf sometimes a backdrop to the main event. (Photo by Stephanie Keith/Reuters)

Venezuela's food shortages, inflation and crumbling medical sector have become such a source of anguish that a growing number of young women are reluctantly opting for sterilizations rather than face the hardship of pregnancy and child-rearing. Traditional contraceptives like condoms or birth control pills have virtually vanished from store shelves, pushing women towards the hard-to-reverse surgery. While no recent national statistics on sterilizations are available, doctors and health workers say demand for the procedure is growing. (Photo by Carlos Garcia Rawlins/Reuters)

Japan's Mayumi Someya (R) competes against Venezuela's Claudymar Garces Sequera in the women's kumite -61kg elimination round of the karate competition during the Tokyo 2020 Olympic Games at the Nippon Budokan in Tokyo on August 6, 2021. (Photo by Carl Recine/Reuters)

“G.I. Joe is a line of action figures produced by the toy company Hasbro. The term G.I. stands, in popular usage, for Government Issued and after the First World War became a generic term for U.S. soldiers. The origin of the term dates to World War I, when much of the equipment issued to U.S. soldiers was stamped “G.I.”, meaning that it was made from galvanized iron. The development of G.I. Joe led to the coining of the term “action figure”. G.I. Joe's appeal to children has made it an American icon among toys”. – Wikipedia. Photo: Vintage G.I. Joe figurers are on display at the 2003 Hasbro International G.I. Joe Collectors' Convention June 27, 2003 in Burlingame, California. (Photo by Justin Sullivan/Getty Images)

An Indian worker makes a roll of the kite thread being prepared on a roadside on the outskirts of Amritsar, India, 24 November 2020. The kite string or the “Dor”, in the local language, is made of crushed glass, glue, colors, and egg to make it strong enough to hold the kite. (Photo by Raminder Pal Singh/EPA/EFE)

The vendors show the toy of snake at the Spring Festival Temple Fair for celebrating Chinese Lunar New Year of Snake at the Temple of Earth park on February 9, 2013 in Beijing, China. The Chinese Lunar New Year of Snake also known as the Spring Festival, which is based on the Lunisolar Chinese calendar, is celebrated from the first day of the first month of the lunar year and ends with Lantern Festival on the Fifteenth day. (Photo by Feng Li)

Japanese Ground Self-Defense Force's 1st Airborne Brigade soldiers board a CH-47 helicopter for parachute drop training during their military drill at Higashifuji training field in Susono, west of Tokyo, July 8, 2013. Japan faces increasingly serious threats to its security from an assertive China and an unpredictable North Korea, a defence ministry report said on Tuesday, as ruling politicians call for the military to beef up its ability to respond to such threats. (Photo by Issei Kato/Reuters)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)