“Lafayette Ronald Hubbard (March 13, 1911 – January 24, 1986), better known as L. Ron Hubbard (and often referred to by his initials, LRH), was an American pulp fiction author and religious leader who founded the Church of Scientology. After establishing a career as a writer, becoming best known for his science fiction and fantasy stories, he developed a self-help system called Dianetics which was first published in May 1950. He subsequently developed his ideas into a wide-ranging set of doctrines and rituals as part of a new religious movement that he called Scientology. His writings became the guiding texts for the Church of Scientology and a number of affiliated organizations that address such diverse topics as business administration, literacy and drug rehabilitation”. – Wikipedia

Photo: American science fiction writer L. Ron Hubbard, founder of the Church of Scientology, uses his Hubbard Electrometer (patent pending) to determine whether tomatoes experience pain, 1959. His work led him to the conclusion that tomatoes “scream when sliced”. (Photo by Scott Lauder/Evening Standard/Hulton Archive/Getty Images)

A performer wearing a lion mask performs the Ise Daikagura lion dance at the remote village of Yamanawa on February 08, 2021 in Ryuo, Japan. Ise Daikagura is a group of traditional Lion Dance performers who pray in front of farmers houses and businesses for good grain harvests and disease-free lives. (Photo by Buddhika Weerasinghe/Getty Images)

Balinese Hindu people take part in a cleansing ceremony called “Melasti”, in Denpasar, Bali, Indonesia, 25 March 2025. Melasti is a purification ritual where Balinese Hindus cleanse themselves and their sacred objects in the ocean to purify and renew spiritually, symbolizing the washing away of impurities and starting anew. It typically precedes Nyepi, the Day of Silence, marking the Balinese New Year. Balinese will celebrate Nyepi Day on 29 March 2025, during which Hindus on the island of Bali are not allowed to travel, work, light lamps, cook, or do any other activities. (Photo by Made Nagi/EPA)

People use large water guns to spray each other as they celebrate the annual Songkran festival in Bangkok, Thailand on April 14, 2025. Thailand celebrated the Thai traditional New Year, called Songkran in Thai and also known as ëthe water festivalí, on 13 April, with festivities going on on throughout the weekend. During Songkran, people celebrate the New Year by splashing water to each other as a sign of washing away sins and bad luck from the previous year. People across Thailand celebrate the New Year with parties and water related activities throughout the weekend. (Photo by Diego Azubel/Matrix Images)

Members of the Mahogany Blue Baby Dolls including Victoria “Lady Lotus” Spotts (C) march in the 25th Anniversary Satchmo Salute second line parade, honoring New Orleans jazz legend Louis Armstrong, on August 3, 2025 in New Orleans, Louisiana. Revelers marched from historic St. Augustine Catholic Church in the Tremé neighborhood to the New Orleans Jazz Museum where Satchmo Summerfest is being held. (Photo by Mario Tama/Getty Images)

Alain Robert of France, who is known as "Spiderman", climbs the Habana Libre hotel in Havana February 4, 2013. Robert, who scales buildings all over the world without safety equipment, successfully climbed the hotel which is 126 metres (413 feet) high. (Photo by Stringer/Reuters)

“Memoirs of a Geisha” – For its May 2013 cover story, Elle Vietnam gets inspired by the Japanese-influence of spring collections and Geisha beauty. Model Tian Yi evokes the theme perfectly in a series of images which juxtapose an urban backdrop with the ornate prints and sleek silhouettes of Prada, Dries van Noten, Dior, Thakoon and more selected by stylist Anna Katsanis. Photographer Oliver Stalmans captures the Chinese beauty in this elegant shoot. (Photo by Oliver Stalmans)

HalfPics is a Twitter feed pointing to things cut in half like a bowl of ramen, a Mini Cooper, and toothpaste. Their tagline: “Ever wonder what stuff looks like when it’s cut in half?” Yes. We previously posted about “Cut Food,” a photo series of foods cut neatly in half by food photographer Beth Galton and food stylist Charlotte Omnès.