These are the stunning images of what looks like a picturesque winter wonderland – but actually shot in the middle of summer. Amateur photographer Catherine Perkinton, 45, has spent the summer travelling around the country to create the fabulous images by utilising infra-red. (Photo by Catherine Perkinton/SWNS/ABACAPress)

Ever wonder what a human head would look like if he or she was turned into a pastry? Well now you can, thanks to the works created by the photographer Brandon Voges. Some of the pictures are light and funny, while others are pretty gruesome and outright disgusting. For example, the comparison of an old lady with some chunky, orange-colored pastry coated with what looks like syrup, really makes you lose your appetite. It is a wonder how they decided to use such an unappealing picture to promote an annual food show of the National Restaurant Association. (Photo by Brandon Voges)

"I'm an artist, recent graduate, specializing in photo realistic watercolors, painting what the camera can't capture. My work is perceivably on the darker side, but the actually is, it's about exploration.
My anatomical works combine classic poses, in dramatic chiaroscuro lighting, with a very contemporary twist... illustrating what's underneath the skin, and the portrayed figure dissects a region of their body to show the structures that lay beneath."

“Stacked Supercell with Lightning”. This huge mesocyclone supercell was near the Nebraska / Kansas border on the night of June 22nd, 2012. What a stunning structure! (Photo and caption by Jennifer Brindley/National Geographic Traveler Photo Contest)

ATTENTION! All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture.

“Hiding In The Shadows”. This Baby Sandhill taking refuge under Moms wings while sitting on her second egg. I witnessed this baby being born earlier that day,and the next morning saw the other one hatch,what a sight to see. Photo location: Deland, Florida. (Photo and caption by Scott Helfrich/National Geographic Photo Contest)

The Y-40 Deep Joy is the worlds deepest pool. Y-40 is projected by Architect Emanuele Boaretto and supported by the “Boaretto Group Hotel and Resort”. The name Y-40 is inspired by mathematical symbols. “Y” is the ordinate axis of the Cartesian system and “–40” means the world's record depth or our pool- that is 40 meters underground. (Photo by Courtesy Y40 Deep Joy)

Salar de Uyuni (or Salar de Tunupa) is the world's largest salt flat at 10,582 square kilometers (4,086 sq mi). It is located in the Potosí and Oruro departments in southwest Bolivia, near the crest of the Andes, and is elevated 3,656 meters (11,995 ft) above mean sea level. The Salar was formed as a result of transformations between several prehistoric lakes. It is covered by a few meters of salt crust, which has an extraordinary flatness with the average altitude variations within one meter over the entire area of the Salar.

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)