A Mongolian Bloody Mary, made with pickled sheep eyeballs and tomato juice, is displayed at the Disgusting Food Museum in Malmo, Sweden November 1, 2018. (Photo by Mikael Nilsson/Reuters)
A small section of the expanding remains of the Veil Nebula, a massive star that exploded about 8,000 years ago. The entire nebula is 110 light-years across, covering six full moons on the sky as seen from Earth, and resides about 2,100 light-years away in the constellation Cygnus, the Swan. Image taken by NASA's Hubble Space Telescope. Released September 24, 2015. (Photo by Reuters/NASA/ESA/Hubble Heritage Team)
Well before Corey Arnold ever thought about photography, he fished. As a child, he dressed as a fisherman for four consecutive Halloweens, and once brought a dead 3-foot Mako shark to school for show-and-tell. He knew he wanted to be a professional fisherman, even if he didn’t understand what that actually meant.
Global wildlife populations will decline by 67% by 2020 unless urgent action is taken to reduce human impact on species and ecosystems, warns the biennial Living Planet Index report from WWF (World Wide Fund for Nature) and ZSL (Zoological Society of London). From elephants to eels, here are some of the wildlife populations most affected by human activity. Here: The maned wolf is among the large mammals in the Brazilian Cerrado that are threatened by the increasing conversion of grasslands into farmland for grazing and growing crops. (Photo by Ben Cranke/Nature Picture Library/Alamy Stock Photo)
The Jet Propulsion Lab team's RoboSimian robot turns on a valve at a simulated disaster-response course during day one of the Defense Advanced Research Projects Agency (DARPA) Robotics Challenge finals in Pomona, California, June 5, 2015. (Photo by David McNew/Reuters)
Clown/comedian/filmmaker Pierre Etaix attends The Academy Of Motion Picture Arts And Sciences' Presents “Pierre Etaix: The Laughter Returns” at AMPAS Samuel Goldwyn Theater on November 16, 2011 in Beverly Hills, California. (Photo by Valerie Macon/Getty Images)
Harry Sprinkle eats a meal at St. John's Bread and Life, a free meal service, on December 23, 2011 in the Brooklyn borough of New York City. St. John's Bread and Life serves approximately 2,200 meals per day; the organization has existed since 1982. (Photo by Andrew Burton/Getty Images)