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A robot named “Robovie-II”, developed by Japanese robotics research institution ATR, moves around at a grocery store during a shopping assisting experiment by utilizing the robot in an ubiquitous network technology platform in Kyoto, western Japan January 6, 2010. The robot greets the shopper at the entrance of the store, follows him to the shelves while holding a grocery basket and reminds him of the items on a shopping list, which the shopper would have entered beforehand in a specialized mobile device. The experiment is aimed to gather data in order to provide livelihood support for the elderly by using robots and network technologies, ATR's researcher Satoshi Koizumi said. (Photo by Yuriko Nakao/Reuters)

A robot named “Robovie-II”, developed by Japanese robotics research institution ATR, moves around at a grocery store during a shopping assisting experiment by utilizing the robot in an ubiquitous network technology platform in Kyoto, western Japan January 6, 2010. (Photo by Yuriko Nakao/Reuters)
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02 Feb 2018 06:54:00
Cheerleaders let their hair fly as they perform prior to a German first division Bundesliga soccer match between 1. FC Cologne and Bayern Munich in Cologne, Germany, March 4, 2017. (Photo by Michael Probst/AP Photo)

Cheerleaders let their hair fly as they perform prior to a German first division Bundesliga soccer match between 1. FC Cologne and Bayern Munich in Cologne, Germany, March 4, 2017. (Photo by Michael Probst/AP Photo)
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05 Mar 2017 07:45:00
In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. (Photo by Alvaro Barrientos/AP Photo)

In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. Dubbed the “white gold” of these northern Spanish farms because of their color and the high price they fetch in markets and restaurants around the world, the stringy delicacy is planted every fall and picked each year between April and June, at the height of the spring. (Photo by Alvaro Barrientos/AP Photo)
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09 Jun 2018 00:03:00
Sumo wrestler Kaiho eats a “chanko” meal in Nagoya, Japan on July 18, 2017. After ending practice at 10:30 a.m., the wrestlers mingle with fans, sign autographs and pose for photos before the first of their two daily meals. (Photo by Issei Kato/Reuters)

Sumo wrestler Kaiho eats a “chanko” meal in Nagoya, Japan on July 18, 2017. After ending practice at 10:30 a.m., the wrestlers mingle with fans, sign autographs and pose for photos before the first of their two daily meals. (Photo by Issei Kato/Reuters)
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20 Jul 2017 07:49:00
Luke Jerram's “Museum of the Moon” at English Heritage's Illuminating Rievaulx installation at Rievaulx Abbey, near Helmsley, North Yorkshire, England on September 18, 2019. (Photo by Danny Lawson/PA Images via Getty Images)

Luke Jerram's “Museum of the Moon” at English Heritage's Illuminating Rievaulx installation at Rievaulx Abbey, near Helmsley, North Yorkshire, England on September 18, 2019. (Photo by Danny Lawson/PA Images via Getty Images)
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21 Sep 2019 00:07:00
A dead red-tailed monkey hangs by its tail above the ground, in order to keep it away from ants, in the forest near the city of Mbandaka, Democratic Republic of the Congo, April 5, 2019. Bushmeat hunters are emptying Central Africa's forests at a high rate, researchers say. A growing appetite for wild meat in cities has ramped up the scale of hunting. Research shows around 6 million tonnes of bushmeat are sourced annually from the Congo Basin, whose forest spans across six countries and is second in size only to the Amazon. (Photo by Thomas Nicolon/Reuters)

A dead red-tailed monkey hangs by its tail above the ground, in order to keep it away from ants, in the forest near the city of Mbandaka, Democratic Republic of the Congo, April 5, 2019. Bushmeat hunters are emptying Central Africa's forests at a high rate, researchers say. A growing appetite for wild meat in cities has ramped up the scale of hunting. Research shows around 6 million tonnes of bushmeat are sourced annually from the Congo Basin, whose forest spans across six countries and is second in size only to the Amazon. (Photo by Thomas Nicolon/Reuters)
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14 Oct 2019 00:03:00
People and Nature category winner: Why did the sloth cross the road? by Andrew Whitworth (Osa Conservation and University of Glasgow), taken in Osa Peninsula, Costa Rica. “I was driving out from the Osa Peninsula, located on the southern Pacific coast of Costa Rica on a dark, stormy day. This female three-toed sloth (Bradypus variegatus) had luckily just about made it across the road, and the drivers of the Toyota on this occasion had spotted her in good time”. (Photo by Andrew Whitworth/2019 British Ecological Society Photography Competition)

People and Nature category winner: Why did the sloth cross the road? by Andrew Whitworth (Osa Conservation and University of Glasgow), taken in Osa Peninsula, Costa Rica. “I was driving out from the Osa Peninsula, located on the southern Pacific coast of Costa Rica on a dark, stormy day. This female three-toed sloth (Bradypus variegatus) had luckily just about made it across the road, and the drivers of the Toyota on this occasion had spotted her in good time”. (Photo by Andrew Whitworth/2019 British Ecological Society Photography Competition)
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30 Nov 2019 00:05:00
A calico sits in its enclosure and suns itself in Hessen, Germany on May 28, 2021. The Opel Zoo presents a walk-in Madagascar aviary for caltas and varis. The primate species is native to Madagascar and is threatened with extinction. (Photo by Andreas Arnold/dpa)

A calico sits in its enclosure and suns itself in Hessen, Germany on May 28, 2021. The Opel Zoo presents a walk-in Madagascar aviary for caltas and varis. The primate species is native to Madagascar and is threatened with extinction. (Photo by Andreas Arnold/dpa)
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30 May 2021 09:19:00