A Great White Pelicans eats fish in the Mishmar HaSharon reservoir, Israel, Wednesday, November 4, 2015. Thousands of Pelicans stop in the reservoir for food provided by the Israeli nature reserves authority as they make their way to Africa. (Photo by Ariel Schalit/AP Photo)

Tourists pose for a selfie in Cancun, October 13, 2015. Cancun's transformation in the 1970s from a small Caribbean fishing village into a strip of nightclubs and high-rise hotels has reduced biodiversity and polluted water resources as infrastructure struggles to keep up. (Photo by Edgard Garrido/Reuters)

A model wears a creation by “Como un pez en el agua” (Like a fish in the water) for the Spring/Summer 2017-2018 fashion show as part of 080 Barcelona fashion week in Barcelona, Spain, Thursday, June 29, 2017. (Photo by Manu Fernandez/AP Photo)

Listed as endangered on the IUCN red list of threatened species, a humphead wrasse, or Napoleon fish, swims in an aquarium during an event in Tokyo's shopping district of Ginza on August 5, 2019. (Photo by Kazuhiro Nogi/AFP Photo)

Teeming with images of spectacular underwater scenes from around the world, Call of the Blue is the culmination of a five-year project by the photographer and ocean conservationist Philip Hamilton. This groundbreaking book includes contributions from acclaimed scientists and ocean “guardians”, who reveal what drove them to answer the call of the blue. (Photo by Philip Hamilton/The Guardian)

A fisherman carries a silver carp during a traditional fish haul at the Horusicky pond near the town of Veseli nad Luznici, Czech Republic, Tuesday, October 24, 2017. Each autumn, Czech fishermen get to serious business of a century-long tradition of catching carp for Christmas markets. Southern Bohemia, where the Horusicky pond is located, with its elaborate network of ponds is at the center of the local carp universe. (Photo by Petr David Josek/AP Photo)

Czech fishermen sort fish during the traditional Carp haul at Lake of Dvoriste near Smrzov village, Czech Republic, 02 November 2015. Carp, the traditional Czech Christmas Eve dinner, is harvested primarly from the region of southern Bohemian lakes. (Photo by Filip Singer/EPA)

A vendor sells fish at Central Market in freezing conditions of minus 43 degrees Celsius in the city of Yakutsk, Sakha (Yakutia), Russia on December 13, 2020. The winters in Yakutsk are extremely cold and long and the summers short and warm, with temperatures sometimes rising above 30C. (Photo by Yevgeny Sofroneyev/TASS)